Beans and rice and everything spice. That’s what Mexican food is made of. By making these Instant Pot Pinto Beans NO SOAK, you save time without sacrificing taste. Love it! Each week, I make a big pot of beans. Frijoles de la Olla is a staple in Mexican food. I can make … [Read more...]
Lentil Tostadas
Vegetarian recipes don’t come any easier than Lentil Tostadas. Add your favorite toppings this Mexican food recipe, and you have a winning dish sure to please any palate. My son likes lentils. Say what?! Definitely not the normal food a 10-year-old would like, but hey, I’m … [Read more...]
Enchiladas Suizas, or Swiss-Style Enchiladas + VIDEO
Enchiladas Suizas, or Swiss-Style Enchiladas, are corn tortillas stuffed with chicken then rolled up. A creamy sauce is poured over and topped with cheese, then baked. It’s a delicious Mexican recipe that’s hard not to love. For the filling, I’m using leftover chicken. … [Read more...]
Pescado Empapelado (Mexican Fish in Foil Packets) + VIDEO
Pescado Empapelado (Mexican Fish in Foil Packets). This fish dish will make you wish for more. It’s perfect for Fish Fridays, summer grilling, and makes a yummy, healthy dinner option. My grandfather’s ranch in Durango, Mexico has a small reservoir. As a kid, I remember … [Read more...]
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