Everything you've ever wanted to know about hominy but were afraid to ask, including delicious Mexican recipes using this magic corn kernel.WHAT IS HOMINY? Is it possible to sing in three-part hominy? No, silly. That’s harmony! Sure, that joke was pretty corny but so is hominy. :)The word “hominy” comes from the Powhattan Indian term for prepared maize - “Chickahominy.” Where, you may ask, did hominy originate?Well… Once upon a time, there was a little pile of dried … [Read More...]
Charro Beans (Frijoles Charros)
Why are they called charro beans?Charro Beans are also known as “Frijoles Charros” or “Cowboy Beans.” They got their name from the Mexican cowboys who ate this dish.My dad’s family owns a ranch in Durango, Mexico. Horses, cows, pigs… John Wayne filmed several of his … [Read More...]
How to Make Masa for Tamales + VIDEO
Someday, I hope to visit my favorite imaginary state: Masa-Chew-Sets. :DDon’t forget to Watch the Video on How to Make Masa for Tamales Ingredients to make Masa DoughMasa Harina Warm Water Baking Powder Shortening Chicken Broth (or more … [Read More...]
Enchiladas Dulces (Sweet Enchiladas)
My favorite kind of enchiladas are Enchiladas Dulces (or Sweet Enchiladas).Years later, I discovered that this type of Sweet Enchiladas was only made in the State of Durango where my parents are from and where my father currently still lives.FYI: There are different … [Read More...]
Corn Tortillas + VIDEO
There is nothing better than a corn tortilla fresh from the griddle and still warm.Add some salt and roll it up… That first bite is heavenly!Making homemade tortillas is very easy. Only three ingredients, and you have a Mexican food favorite ready to enjoy.Don't … [Read More...]
50 Tequila Cocktails
Turn your siesta into a fiesta with these delicious drinks.Tequila cocktails are more than the traditional margaritas. They range from spicy to sweet. All these adult beverages are guaranteed to please even the pickiest guest.Here is a list of over 50 Tequila Cocktails … [Read More...]
Potato Taquitos
For Game Day, sinfully good appetizers are a must. Whether it’s Carne Asada Nachos or Chorizo Cheese Dip, something delicious should be on the menu.If you’re hosting the next Football Sunday or March Madness party, try making these tasty Potato Taquitos.They’re very … [Read More...]
Tomato Molcajete Salsa + VIDEO
What is a Molcajete? From the native Nahuatl "molcaxitl," a molcajete is a stone tool used for grinding food. In short, it’s a traditional Mexican cooking instrument similar to a mortar and pestle.Unlike salsas made in a blender, salsas made in a molcajete will come out … [Read More...]
Salmon Ceviche
Please Note: This recipe is not authentic Mexican food.The reason is that salmon is rare in Mexico. Occasionally, one might swim down, but they like cooler waters. Think Alaska and the Northwest.In fact, salmon is very expensive in Mexico. That’s why I normally take … [Read More...]
Sopa de Fideo
WHAT IS FIDEO?Sopa in Spanish means “soup.” Fideo in Spanish means “noodle.” Sopa de Fideo = Mexican Noodle Soup The noodle used for this Mexican Noodle Soup is labeled “fideo” and looks like very short, cut angel hair pasta. You might also see it labeled as … [Read More...]
Pescado Zarandeado
We visit the famous Mercado Negro in Ensenada, Baja California on a regular basis and stock up on shrimp to make Coctel de Camarones and more.On our last trip, I also bought an Ocean Whitefish that had just been caught that day. The fishmonger and I started swapping recipes … [Read More...]
