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    All Recipes

    Looking for a specific recipe? Here’s where you can find whatever you’re looking for 👀🙌🏻! No need to order take out when you can choose from hundreds of Mexican food recipes.

    • A slice of Rosca de Reyes topped with candied fruit sits on a blue patterned plate, showcasing the vibrant tradition of enjoying Rosca de Reyes, with the rest of the bread and a decorative mug in the background.
      Authentic Rosca de Reyes Recipe (King’s Cake)
    • A stack of flat, crispy Mexican Bunuelos dusted with cinnamon-sugar sits on a wooden cutting board next to a rolling pin and a small bowl of cinnamon sugar on a light countertop.
      Authentic Mexican Buñuelos (Crispy Fritters)
    • A bowl of Red Chicken Pozole topped with shredded cabbage, sliced radishes, and cilantro, surrounded by sliced jalapeños, lime halves, chopped onions, and dried herbs on a rustic wooden table.
      Red Chicken Pozole
    • Potato Tacos Dorados on a white plate topped with lettuce, tomatoes, and pickled red onions.
      Tacos de Papa (Potato Tacos Dorados)
    • A blue bowl of Caldo de Albondigas soup with meatballs, potatoes, carrots, and zucchini in a tomato broth, garnished with cilantro. Lime wedges and sliced jalapeños are nearby.
      Caldo de Albóndigas (Mexican Meatball Soup)
    • Ponche Navideño (Mexican Christmas Punch) served in a decorative clay mug with a cinnamon stick.
      Ponche Navideño (Mexican Christmas Punch)
    • Atole de arroz served in a mug with a piece of whole cinnamon on top.
      Atole de Arroz (Mexican Rice Atole)
    • A white bowl of Sopa de Letras, or alphabet pasta in tomato soup, with a metal spoon, sits next to a white towel with blue stripes on a wooden surface.
      Sopa de Letras (Mexican Alphabet Soup)
    • A traditional ceramic mug filled with frothy Mexican hot chocolate, also known as champurrado, sits on a wooden surface, accompanied by two cinnamon sticks and a round chocolate tablet nearby.
      Mexican Champurrado
    • Pambazo served on a white glass plate next to a basket of breads.
      Authentic Pambazo Sandwich
    • Milanesa de Res served with avocado slices on top and potato fries on a glass plate
      Milanesa de Res
    • Three beef tamales served on a white plate, topped with diced tomato salsa and garnished with a fresh cilantro leaf.
      Beef Tamales (Tamales de Res)
    • A bowl of Caldo de Pollo with corn, carrots, zucchini, and savory broth sits on a wooden table, surrounded by fresh cilantro, lime halves, and two metal spoons.
      Caldo de Pollo (Mexican Chicken Soup)
    • Marranitos (Puerquitos) lined up and sitting on a white plate.
      Marranitos (Mexican Piggy Pan Dulce)
    • A Coctel de Camarones served in a large glass cup.
      Authentic Coctel de Camarones (Mexican Shrimp Cocktail)
    • A stack of six golden-brown pumpkin empanadas sits on a white, scalloped plate. The background features autumn-themed decorations, including two small pumpkins and a bouquet of orange, red, and yellow flowers. The plate is placed on an orange and white patterned cloth.
      Pumpkin Empanadas (Empanadas de Calabaza)
    • A bowl of vegetable soup inspired by Caldo de Camaron, topped with avocado cubes and served with a lime wedge on the side. A spoon and small dish are in the background on a wooden table.
      Caldo de Camarón (Mexican Shrimp Soup)
    • A cake knife removing a slice of Mexican flan from the dessert.
      Mexican Flan Recipe (Flan Mexicano)
    • A slice of layered Carlota de Limon cake topped with a lime slice and lime zest sits on a white plate with a fork nearby, on a light-colored tablecloth.
      Carlota de Limón (Mexican Lime Icebox Cake)
    • A blue bowl filled with frijoles refritos sits on a wooden table, with crispy tostadas and various toppings blurred in the background.
      Frijoles Refritos (Refried Beans)
    • Sliced Cortadillos Mexicanos on a wooden cutting board and served on plates.
      Cortadillo (Mexican Pink Cake)
    • A white plate with steamed rice garnished with cilantro, lime wedges, and shrimp in a fiery red Camarones a la Diabla Square sauce, set on a rustic wooden table.
      Camarones a la Diabla (Mexican Deviled Shrimp)
    • A bowl of creamy Ensalada de Pollo with shredded chicken, peas, corn, and diced carrots sits on a light table beside a fork and beige napkin.
      Ensalada de Pollo (Creamy Mexican Chicken Salad)
    • A hand holding a chip with frijoles puercos over a blue bowl.
      Frijoles Puercos (Mexican Piggy Beans)
    • A fork lifts a serving of spicy instant ramen noodles from a cup, surrounded by fresh cilantro, sliced radishes, and bowls of chopped herbs—perfect inspiration for your next birria ramen recipe on a rustic wooden table.
      Birria Ramen Recipe
    • Pan de Polvo cookies served on a cutting board.
      Pan de Polvo Cookies
    • Orejas stacked on a gold serving platter.
      Orejas Pan Dulce (Mexican Palmiers Recipe)
    • A spoon spreading masa on a corn husk.
      Masa for Tamales (Tamale Dough)
    • Round loaf of Pan de Muerto dusted with sugar on a decorative plate, surrounded by vibrant orange and yellow marigold flowers on a light wooden surface.
      Pan de Muerto (Day of the Dead Bread)
    • A roasted whole chicken on a bed of leafy greens, garnished with orange slices arranged around the chicken on a white platter, evokes the vibrant flavors of Yucatan-Style Turkey with its fresh and colorful presentation.
      Yucatan-Style Turkey (Pavo Pibil)
    • A hand holds a toasted baguette topped with melted cheese, refried beans, and fresh tomato salsa, creating classic Mexican molletes. More topped baguettes are on a white plate in the background. A striped blue and pink cloth is visible nearby.
      Mexican Molletes
    • Two Tacos de Bistec on a plate, garnished with lime wedges, surrounded by bowls of salsa, chopped onions, cilantro, sliced jalapeños, and lime halves on a rustic wooden table.
      Tacos de Bistec Recipe
    • Carne con Papas served next to beans and rice and surrounded by toppings.
      Carne con Papas
    • A white plate with enfrijoladas—enchiladas smothered in rich refried bean sauce—topped with crumbled cheese and fresh cilantro. Next to the plate are bowls of cheese, sliced jalapeños, fresh cilantro, and pinto beans on a rustic wooden table.
      Enfrijoladas Recipe
    • Two tacos with diced potatoes, cheese, and salsa—reminiscent of vibrant Papas a la Mexicana—rest on a green plate. Around them are a bowl of salsa, crumbled cheese, a cup, a striped cloth, cilantro, and a drink, all set atop a rustic wooden table.
      Papas a la Mexicana
    • Queso con Chile served in a decorative blue plate next to pinto beans and a cactus salad.
      Queso con Chile
    • A pile of Mexican conchas sitting on a decorative and colorful basket.
      Conchas Recipe (Mexican Sweet Bread)
    • A steaming bowl of Caldo de Res with corn, bone-in beef, cabbage, carrots, zucchini, cilantro, and a vibrant red broth. A spoon, fresh cilantro, lime wedges, and a floral napkin rest on the wooden table.
      Caldo de Res (Mexican Beef Soup)
    • Jericallas served in white containers ready to enjoy.
      Jericalla (Mexican Custard Dessert)
    • A cake knife removing a slice of Mexican flan from the dessert.
      20 Best Mexican Desserts

    Posts pagination

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    A picture of Maggie Unzueta in her kitchen holding a coffee cup.

    iBienvenidos! I'm Maggie. Welcome to my blog! My passion is authentic Mexican food and traveling throughout Mexico to bring you the very BEST in culture and cuisine.

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    Popular

    • A brown ceramic bowl filled with Slow Cooker Birria de Res—tender shredded beef in red broth, garnished with chopped onions and cilantro—sits on a colorful embroidered cloth with fresh herbs in the background.
      Slow Cooker Birria Recipe (Birria de Res)
    • A white plate with steamed rice garnished with cilantro, lime wedges, and shrimp in a fiery red Camarones a la Diabla Square sauce, set on a rustic wooden table.
      Camarones a la Diabla (Mexican Deviled Shrimp)
    • Menudo, or Pancita, is Mexican comfort food at its best. Served for Sunday brunch and shared with lots of love. By Mama Maggie’s Kitchen
      Mexican Menudo Recipe + VIDEO
    • Instant Pot Pork Tamales stacked and ready to cook. Surrounded by cilantro and decorative Mexican kitchenware.
      Instant Pot Pork Tamales [VIDEO]
    • A bowl of vegetable soup inspired by Caldo de Camaron, topped with avocado cubes and served with a lime wedge on the side. A spoon and small dish are in the background on a wooden table.
      Caldo de Camarón (Mexican Shrimp Soup)
    • Carne En Su Jugo in a white bowl topped with cilantro beans bacon
      Carne En Su Jugo + VIDEO

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