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    All Recipes

    Looking for a specific recipe? Here’s where you can find whatever you’re looking for 👀🙌🏻! No need to order take out when you can choose from hundreds of Mexican food recipes.

    • A white plate with two pieces of chicken covered in vibrant Pipian Verde sauce and pumpkin seeds, served with sautéed zucchini and corn. A bowl of pumpkin seeds is nearby on a wooden surface.
      Pipián Verde (Mexican Green Mole)
    • A bowl of bright red enchilada sauce with a spoon inside sits on a wooden surface. Next to the bowl are dried red chilies.
      Chile Guajillo Sauce
    • A blue bowl of Frijoles Charros bean soup with sausage slices, topped with fresh jalapeño slices, sits on a matching plate. Cilantro and extra jalapeño slices are nearby on a wooden table. A spoon is in the background.
      Charro Beans (Frijoles Charros)
    • Three Mexican Wedding Cookies, coated in powdered sugar, sit on a white plate; one is broken open, revealing a crumbly filling with chopped nuts. More cookies and a small bowl are blurred in the background.
      Mexican Wedding Cookies
    • A loaf of glazed banana bread, reminiscent of Panque de Nuez, is topped with chopped nuts and sits on a wooden board, with two slices cut off and placed in front.
      Panqué de Nuez (Pecan Pound Cake)
    • Two Carne Asada Street Tacos with beef, green salsa, and chopped onions on corn tortillas are served alongside grilled green onions, nopales salad, and fresh cilantro on a vibrant purple plate with lime wedges nearby.
      Carne Asada Street Tacos
    • A glass jar filled with chiles en vinagre—pickled jalapeño slices in brine—sits on a wooden surface next to fresh cilantro leaves.
      Pickled Jalapeños (Chiles en Vinagre)
    • Open jar of red Adobo Sauce on a wooden surface, surrounded by dried chili peppers, a garlic bulb, a cinnamon stick, and two sealed jars filled with the same sauce.
      Mexican Adobo Sauce
    • Three chicken fajita tacos—Fajitas de Pollo—with bell peppers on tortillas, topped with red sauce, are served on a white plate. A bowl of sliced fajita filling and sauce sits nearby, along with halved limes on a woven placemat.
      Chicken Fajitas (Fajitas de Pollo)
    • A bowl of creamy bean dip garnished with sliced jalapeño, black beans, corn, and chopped cilantro, surrounded by tortilla chips on a rustic wooden surface.
      Black Bean and Corn Dip
    • A hand dips a blue corn tortilla chip into a bowl of creamy green Creamy Jalapeno Salsa, surrounded by more chips on a wooden surface.
      Creamy Jalapeño Salsa
    • Three Tacos de Pescado on a wooden board, topped with pickled onions, shredded cabbage, and salsa. Two lime wedges are on the side. A bowl of salsa and a plate of fried fish are nearby.
      Tacos de Pescado (Ensenada Fish Tacos)
    • Close-up of sliced Sweet Pickled Jalapenos in a jar with brine and peppercorns. Some sweet pickled jalapeño slices and seeds are visible inside and outside the jar, resting on a woven mat.
      Sweet Pickled Jalapeños
    • A slice of yellow cake reminiscent of Pastel de Tres Leches is topped with white frosting, three raspberries, and a fresh strawberry on the side, served on a white plate against a teal background.
      Pastel de Tres Leches (Three Milks Cake)
    • Two tostadas de atún topped with chopped vegetables, beans, crumbled cheese, and avocado slices sit on a wooden surface. A small dish of cheese and a halved avocado are also visible in the background.
      Tostadas de Atún (Mexican Tuna Tostadas)
    • Three quesadilla wedges, reminiscent of classic sincronizadas, are filled with melted cheese, ham, and tomato and stacked on a decorative plate with floral patterns. In the background, there is a small bowl of sliced peppers and tomatoes.
      Sincronizadas (Mexican Ham and Cheese Quesadillas)
    • A plate with Camarones Enchipotlados—shrimp simmered in a flavorful red sauce—served alongside green beans and rice with vegetables. Surrounding items include limes, cilantro, a can of tomato sauce, and an “El Camaron” Lotería card on a wooden surface.
      Camarones Enchipotlados (Chipotle Shrimp)
    • A plate of Arroz con Camarones features Mexican rice with shrimp, beans, and a lemon wedge, garnished with cilantro and served in a colorful dish.
      Arroz con Camarones (Mexican Rice with Shrimp)
    • A blue bowl filled with vibrant tomato habanero salsa and a spoon, surrounded by tortilla chips on a wooden surface. A small brown pot, a colorful cloth, and some cilantro are in the background.
      Tomato Habanero Salsa
    • Pollo en Crema, or chicken breasts enveloped in a creamy mushroom sauce, garnished with fresh cilantro, is beautifully served on a painted brown oval plate atop a rustic wooden table.
      Pollo en Crema (Creamy Chicken)
    • A bowl of avena oatmeal topped with banana slices and a spoon rests on a white cloth. Sliced bananas and cinnamon sticks are nearby on a rustic wooden surface.
      Avena (Mexican Oatmeal)
    • Diced potatoes cooked with a reddish-brown spiced mixture of chorizo con papas, garnished with chopped herbs, in a metal pan.
      Chorizo con Papas (Mexican Chorizo and Potatoes)
    • A plate of Espagueti Verde topped with crumbled cheese and garnished with a sprig of cilantro, set on a white plate with a fork and napkin in the background.
      Espagueti Verde (Mexican Green Spaghetti)
    • A clay mug with a decorative orange and black pattern holds a dark beverage, prepared using a traditional Cafe de Olla Recipe, with a cinnamon stick resting inside. The mug sits on a wooden surface.
      Café de Olla Recipe (Mexican Coffee)
    • A glass of crushed ice strawberry drink inspired by Raspados Mexicanos, garnished with sliced strawberries and a gold straw, sits on a white plate, with fresh strawberries and a small white pitcher in the background.
      Raspados Mexicanos (Strawberry Raspado Recipe)
    • Homemade Mexican Churros
    • A spoon lifts vibrant cilantro chimichurri sauce from a small, round clay bowl. The sauce is green with finely chopped herbs and bits of red, set against a light background with a white checkered cloth.
      Cilantro Chimichurri
    • Three folded birria quesadillas are stacked on a wooden board, filled with tender shredded meat and fresh herbs, with a white cup of flavorful broth in the background and cilantro garnish nearby.
      Birria Quesadillas
    • A bowl of Pork Pozole Verde, rich and flavorful, is garnished with sliced radishes and cabbage, surrounded by bowls of limes, cabbage, onions, herbs, and extra radishes on a wooden table.
      Pork Pozole Verde
    • A glass jar filled with sliced Mexican Pickled Carrots sits on a wooden board, with a spoon holding carrot slices beside it. A patterned bowl is in the background.
      Mexican Pickled Carrots (Zanahorias en Escabeche)
    • A slice of Pay de Queso with a graham cracker crust sits on a yellow patterned plate, garnished with a small mint leaf. A fork is nearby, and the rest of the cheesecake is in the background.
      Pay de Queso (Mexican Cheesecake)
    • Three Tacos de Camaron topped with sliced jalapeños are arranged on a wooden board with a lime wedge. Sauces and extra lime slices are visible in small bowls in the background.
      Tacos de Camarón (Shrimp Tacos)
    • Two golden-brown Empanadas de Atún on a white plate with a small bowl of chunky salsa, set on a white table next to a beige and red striped cloth. More empanadas are partially visible at the top.
      Tuna Empanadas (Empanadas de Atún)
    • Two strawberry jalapeno margaritas topped with jalapeno slices and lime wedges.
      Strawberry Jalapeño Margarita
    • A bowl of spicy chicken chipotle pasta topped with chopped parsley.
      Spicy Chicken Chipotle Pasta
    • Skillet Pork Chops with Apples and Onions - an easy-to-make recipe that’s delicious and yummy. This German American dish is perfect for fall and those who are fans of easy cleanup. (raises hand) - by Mama Maggie’s Kitchen
      Skillet Pork Chops with Apples and Onions
    • Pineapple Pico de Gallo served in a small clay bowl.
      Pineapple Pico de Gallo 🍍🌶️
    • A glass of Agua de Piña next to a pitcher and a pineapple decoration.
      Pineapple Agua Fresca (Agua de Piña)
    • A container of Oreo Ice Cream in a container next to cones and Oreo cookies.
      Oreo Ice Cream
    • Nopales con Huevo (Cactus with Eggs) is an easy and healthy breakfast. Add tortillas and enjoy this Mexican food favorite. By Mama Maggie’s Kitchen
      Nopales con Huevo (Cactus with Eggs)

    Posts pagination

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    iBienvenidos! I'm Maggie. Welcome to my blog! My passion is authentic Mexican food and traveling throughout Mexico to bring you the very BEST in culture and cuisine.

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    Popular

    • A brown ceramic bowl filled with Slow Cooker Birria de Res—tender shredded beef in red broth, garnished with chopped onions and cilantro—sits on a colorful embroidered cloth with fresh herbs in the background.
      Slow Cooker Birria Recipe (Birria de Res)
    • A white plate with steamed rice garnished with cilantro, lime wedges, and shrimp in a fiery red Camarones a la Diabla Square sauce, set on a rustic wooden table.
      Camarones a la Diabla (Mexican Deviled Shrimp)
    • Menudo, or Pancita, is Mexican comfort food at its best. Served for Sunday brunch and shared with lots of love. By Mama Maggie’s Kitchen
      Mexican Menudo Recipe + VIDEO
    • Instant Pot Pork Tamales stacked and ready to cook. Surrounded by cilantro and decorative Mexican kitchenware.
      Instant Pot Pork Tamales [VIDEO]
    • A bowl of vegetable soup inspired by Caldo de Camaron, topped with avocado cubes and served with a lime wedge on the side. A spoon and small dish are in the background on a wooden table.
      Caldo de Camarón (Mexican Shrimp Soup)
    • Carne En Su Jugo in a white bowl topped with cilantro beans bacon
      Carne En Su Jugo + VIDEO

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