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    • A plastic cup filled with spears of fresh fruit and topped with Tajin.
      Mexican Fruit Cups
    • Agua de Mango served with ice next to a fresh mango on a wooden cutting board.
      Mango Agua Fresca (agua de mango)
    • Mexican jugo verde in a glass cup next to celery and spinach leaves.
      Jugo Verde
    • Slices of the grilled tri-tip with Mexican dry rub recipe sitting on a cutting board.
      Grilled Tri-Tip Steak with Mexican Dry Rub
    • Galletas de Avena (or Oatmeal Cookies) served on a large white plate
      Galletas de Avena (Oatmeal Cookies)
    • Fajitas de Res Tacos placed on a wooden cutting board.
      Fajitas de Res (Beef Fajitas)
    • A hand dipping a blue corn tortilla chip into a bowl of Cream Cheese Salsa Dip.
      Cream Cheese Salsa Dip
    • Corn Tuna Salad in a large white bowl.
      Corn Tuna Salad
    • A chelada served in a glass with a lime wedge.
      Chelada (Mexican Beer Cocktail)
    • Caldo de Queso served in a bowl and topped with a cilantro leaf.
      Caldo de Queso
    • Borrego Tatemado, or Mexican Fire-Roasted Lamb, is a taste of rustic, ranch life in Mexico. Tender meat that has been marinated for hours. Delicious and incredibly flavorful. By Mama Maggie’s Kitchen
      Barbacoa de Borrego Tatemado | Authentic Mexican Recipe
    • Albondigas de Pollo (or Chicken Meatball Soup) served in a decorative Mexican blue plate and topped with cilantro and sliced jalapeno.
      Albondigas de Pollo (Chicken Meatball Soup)
    • A cup of atole de elote dusted off with ground cinnamon.
      Atole de Elote (Corn Atole)
    • Atole de guayaba (or Guava Atole) served in a mug next to Mexican sweet breads.
      Atole de Guayaba (Guava Atole) + VIDEO
    • Horchata served in a glass with ice and a metal straw.
      Authentic Horchata Recipe (agua de horchata)
    • A bowl of Caldo Tlalpeño soup with carrots, chickpeas, shredded chicken, diced avocado, cheese cubes, and lime wedges, surrounded by small bowls of toppings and a spoon on a light background.
      Caldo Tlalpeño
    • A bowl of Sopa de Pollo con Fideos with noodles, vegetables, lime slices, and fresh herbs. A spoon rests in the bowl, which is set on a blue and white checkered cloth.
      Sopa de Pollo con Fideos (Chicken Fideo Soup)
    • Several golden-brown, round flatbreads—known as gorditas de azucar—are arranged on a wooden board and a decorative plate, showing a rustic, textured surface.
      Gorditas de Azúcar (Sweet Griddle Cakes)
    • A fork cuts into a poached egg topped with rich red sauce, releasing runny yolk—the hallmark of classic huevos ahogados. Chopped herbs are sprinkled on top.
      Huevos Ahogados (Drowned Eggs)
    • Mexican Chocolate Cake decorated with red heart-shaped strawberries.
      Easy Mexican Chocolate Cake
    • Tropical Mango Pineapple smoothie served in a glass next to mango and pineapple.
      Tropical Mango Pineapple Smoothie
    • Hand holding tortilla chip some of the chorizo cheese dip over a black iron skillet.
      Chorizo Cheese Dip
    • Salsa Borracha (or Drunk Salsa) in a bowl with cilantro
      12 Mexican Salsa Recipes
    • Roasted Tomato Salsa in a volcanic rock molcajete surrounded by jalapenos, chips, and a decorative Mexican cloth.
      Tomato Molcajete Salsa
    • A salsa bowl with salsa borracha and surrounded by cilantro.
      Roasted Salsa Borracha
    • Braised Chile Colorado Beef Shanks (or Chamorros con Chile Colorado) is a robust and rich in flavor dish. This is Mexican recipe destined to be one of your family favorites. By Mama Maggie’s Kitchen
      Braised Chile Colorado Beef Shanks, or Chamorros con Chile Colorado
    • A spoon drizzling some of the Mexican cajeta over the jar.
      Cajeta (Mexican Caramel)
    • Hand holding flour tortilla beef bacon cheese.
      Alambre de Res + VIDEO
    • Mexican chorizo in a red bowl with a fork on the side.
      What is Chorizo + VIDEO
    • Three chocolate chip cookies stacked on top of each other.
      Mexican Spiced Chocolate Chip Cookies
    • Green ginger smoothie served in a glass cup with a metal straw.
      Green Ginger Smoothie
    • Avocado Mango Salsa in a serving bowl surrounded by chips and the ingredients.
      Avocado Mango Salsa + VIDEO
    • Grilled Tri Tip with Whiskey Chipotle BBQ Sauce is made for summer cookouts and hanging out with friends. This tender and soft meat is layered with a spicy, sweet sauce that you and your guests will love. By Mama Maggie’s Kitchen
      Grilled Tri Tip with Whiskey Chipotle BBQ Sauce
    • A plate of migas con huevo with a fork next to a small bowl of chopped cilantro.
      Mexican Migas con Huevo
    • Shrimp and rice served in a glass plate with lime slices as garnish
      Camarones al Mojo de Ajo
    • Huevos a la Mexicana served with a cilantro leaf on top.
      Huevos a la Mexicana (Mexican Scrambled Eggs)
    • Baja Shrimp Tacos served on a white next to lime wedges and pickled red onion.
      Baja Shrimp Tacos 🍤🌮
    • A plate with a folded Mexican Omelette topped with chopped parsley, served with avocado slices. Knife and fork rest on the plate. A checkered napkin, jalapeños, and half an avocado are nearby.
      Mexican Omelette
    • A hand with red nail polish holds an ice cream cone topped with creamy Dulce de Leche Ice Cream and rich caramel sauce, with a jar of caramel blurred in the background.
      Dulce de Leche Ice Cream
    • A stack of three golden brown pancakes—reminiscent of classic torrejas—rests on a white plate, with syrup being poured over them from a glass pitcher. A red dish is in the blurred background.
      Torrejas (Mexican French Toast)

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    A picture of Maggie Unzueta in her kitchen holding a coffee cup.

    iBienvenidos! I'm Maggie. Welcome to my blog! My passion is authentic Mexican food and traveling throughout Mexico to bring you the very BEST in culture and cuisine.

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    Popular

    • A brown ceramic bowl filled with Slow Cooker Birria de Res—tender shredded beef in red broth, garnished with chopped onions and cilantro—sits on a colorful embroidered cloth with fresh herbs in the background.
      Slow Cooker Birria Recipe (Birria de Res)
    • A white plate with steamed rice garnished with cilantro, lime wedges, and shrimp in a fiery red Camarones a la Diabla Square sauce, set on a rustic wooden table.
      Camarones a la Diabla (Mexican Deviled Shrimp)
    • Menudo, or Pancita, is Mexican comfort food at its best. Served for Sunday brunch and shared with lots of love. By Mama Maggie’s Kitchen
      Mexican Menudo Recipe + VIDEO
    • Instant Pot Pork Tamales stacked and ready to cook. Surrounded by cilantro and decorative Mexican kitchenware.
      Instant Pot Pork Tamales [VIDEO]
    • A bowl of vegetable soup inspired by Caldo de Camaron, topped with avocado cubes and served with a lime wedge on the side. A spoon and small dish are in the background on a wooden table.
      Caldo de Camarón (Mexican Shrimp Soup)
    • Carne En Su Jugo in a white bowl topped with cilantro beans bacon
      Carne En Su Jugo + VIDEO

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