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    Mexican Vegetarian Recipes

    • A bowl full of Sopa de Coditos next to sliced serranos and green cilantro.
      Sopa de Coditos
    • Calabacitas con Queso served on a white plate next to pinto beans.
      Calabacitas con Queso
    • Two tamales on a corn husk topped with salsa, cilantro, and served with a fork.
      Mushroom Tamales
    • Carne asada, grilled cactus and spring onions on a decorative clay plate.
      Nopales Asados (Grilled Cactus)
    • Oven Baked Mexican Potatoes served on a white plate with a fork.
      Oven Baked Mexican Potatoes
    • A bowl of Mexican Mashed Potatoes served in a bowl next to green jalapenos.
      Mexican Mashed Potatoes
    • A tostaguac served on a plate and ready to eat.
      Tostaguac (Guacamole Tostadas)
    • Sopa de Elote topped with cheese, cream, and fresh cilantro.
      Sopa de Elote (Mexican Corn Soup)
    • Three flautas topped with lettuce and tomatoes on a white plate.
      Baked Potato Flautas
    • A vegetable tamal on top of a corn husk drizzled with green salsa verde and chopped cilantro.
      Vegetable Tamales
    • Mexican Pickled Carrots in a glass jar next to a spoon.
      Mexican Pickled Carrots (Zanahorias en Escabeche)
    • Potato Tacos Dorados on a white plate topped with lettuce, tomatoes, and pickled red onions.
      Potato Tacos Dorados (Tacos Dorados de Papa)
    • A spoonful of cilantro chimichurri over a clay bowl.
      Cilantro Chimichurri
    • Champiñones a la Mexicana served on a large plate.
      Champiñones a la Mexicana
    • Pineapple Pico de Gallo served in a small clay bowl.
      Pineapple Pico de Gallo 🍍🌶️
    • A sope topped with carne asada, lettuce, tomatoes, and cotija cheese.
      How to Make Mexican Sopes + VIDEO
    • Pouring syrup on Mexican french toast.
      Torrejas (Mexican French Toast)
    • Tlacoyos topped with cactus salad on a decorative Mexican plate and cilantro.
      Tlacoyos + VIDEO
    • Bowl of Sopa de Habas, or Mexican Lima Bean Soup, surrounded by bolillo and slices of jalapenos.
      Sopa de Habas + VIDEO
    • Tamal de Rajas served on a blue plate next to a fork and topped with sour cream, salsa, and fresh cilantro.
      Tamales de Rajas con Queso
    • Atole de guayaba (or Guava Atole) served in a mug next to Mexican sweet breads.
      Atole de Guayaba (Guava Atole) + VIDEO
    • Pickled Jalapenos Chiles en Vinagre surrounded by jar and cilantro.
      Pickled Jalapeños + VIDEO
    • Lentil Tostadas topped with lettuce, tomatoes, avocado, and queso fresco.
      Lentil Tostadas
    • Galletas de Avena (or Oatmeal Cookies) served on a large white plate
      Galletas de Avena (Oatmeal Cookies)
    • Jericallas served in white containers ready to enjoy.
      Jericalla (Mexican Custard Dessert)
    • Mexican milk fudge candy cut into squares piled on top of each other on a cutting board.
      Jamoncillo (Mexican Milk Fudge Candy)
    • Fideo seco served with Mexican cream and sliced avocado.
      Fideo Seco + VIDEO
    • Chiles Toreados piled high on a silver platter.
      Chiles Toreados (Mexican Blistered Peppers) + VIDEO
    • A cinnamon stick in a red cup of Atole de Avena.
      Atole de Avena
    • Gorditas de Azucar on a wooden cutting board.
      Gorditas de Azucar (Sweet Griddle Cakes)
    • Entomatadas are corn tortillas dipped in Mexican red salsa and topped with white cheese and green cilantro
      Entomatadas + VIDEO
    • Mexican jugo verde in a glass cup next to celery and spinach leaves.
      Jugo Verde
    • Chicharrones de Harina in a white bowl drizzled with Valentina hot sauce.
      Chicharrones de Harina
    • A bowl of Ejotes a la Mexicana next to cilantro leaves.
      Ejotes a la Mexicana (Mexican-Style Green Beans)
    • Caldo de Queso served in a bowl and topped with a cilantro leaf.
      Caldo de Queso
    • This warm Hatch Chile Cheese Dip will be the hit of any gathering. Perfect for your next Super Bowl party. By Mama Maggie’s Kitchen
      Hatch Chile Cheese Dip
    • A bean tostada (tostadas de frijoles) served on a decorative blue plate.
      Bean Tostadas (Tostadas de Frijoles)
    • Two Papas a la Mexicana tacos served on a green plate and surrounded with bowls of potential toppings.
      Papas a la Mexicana
    • Pico de Gallo is one of the simplest Mexican recipes. It adds so much flavor to any of your dishes or great just as an appetizer. By Mama Maggie’s Kitchen
      Pico de Gallo
    • A hand holding a mollete.
      Mexican Molletes

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    A picture of Maggie Unzueta in her kitchen holding a coffee cup.

    iBienvenidos! I'm Maggie. Welcome to my blog! My passion is authentic Mexican food and traveling throughout Mexico to bring you the very BEST in culture and cuisine.

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    Popular

    • A rustic brown bowl filled with shredded beef birria in red broth, made using a slow cooker birria recipe, is topped with chopped onion and cilantro, and sits on a colorful embroidered cloth with fresh herbs and a jalapeño in the background.
      Slow Cooker Birria Recipe (Birria de Res)
    • Camarones a la Diabla served next to white rice and lime wedges.
      Camarones a la Diabla [VIDEO]
    • Menudo, or Pancita, is Mexican comfort food at its best. Served for Sunday brunch and shared with lots of love. By Mama Maggie’s Kitchen
      Mexican Menudo Recipe + VIDEO
    • Instant Pot Pork Tamales stacked and ready to cook. Surrounded by cilantro and decorative Mexican kitchenware.
      Instant Pot Pork Tamales [VIDEO]
    • Caldo de Camarón, or Mexican Shrimp Soup in a white bowl with a rich, guajillo sauce. Spoon lifting shrimp and avocado. Cilantro and lime on a dark brown table.
      Caldo de Camarón – Mexican Shrimp Soup + VIDEO
    • Carne En Su Jugo in a white bowl topped with cilantro beans bacon
      Carne En Su Jugo + VIDEO

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