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    Home » All Recipes » Drinks

    Spiked Agua de Pepino

    Published: Aug 27, 2020 · Updated: Nov 7, 2024 by Maggie Unzueta

    This yummy Spiked Agua de Pepino is light, crisp, and easy-to-make. Sip on a hot day or serve all year long as a signature drink. 
    Jump to Recipe
    Spiked Agua de Pepino served in a glass and garnished with cucumber and lime slices.
    Spiked Agua de Pepino served in a glass and garnished with cucumber and lime slices.

    Spiked Agua de Pepino (or Spiked Cucumber Lime Agua Fresca) .. in one word, YUM!

    This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

    I’ve been wanting to write this recipe forever.

    Each time I share an agua fresca recipe on social media, someone always comments about adding vodka or tequila for those of you 21+.

    Super refreshing. Super yummy. Perfect when it’s hot out and you need to COOL DOWN.

    Table of Contents

    • 1 More Agua Frescas:
    • 2 How to Make It
    • 3 More Mexican Cocktail Recipes:
    • 4 How to Make the Cocktail
    • 5 TEQUILAS I RECOMMEND
    • 6 Party Tip:
    • 7 Change it up!
    • 8 Please Note:
    • 9 Not a fan of tequila?
    • 10 How long is agua fresca good for?
    • 11 Great Idea:
        • 11.0.1 Hungry for More?
    • 12 Spiked Agua de Pepino
      • 12.1 Ingredients
      • 12.2 Instructions
        • 12.2.1 To make the Cucumber Lime Agua Fresca:
        • 12.2.2 For one cocktail:
        • 12.2.3 For a pitcher:
      • 12.3 Video
      • 12.4 Notes
      • 12.5 Nutrition

    More Agua Frescas:


    Cantaloupe Agua Fresca
    Pineapple Agua Fresca
    Watermelon Agua Fresca
    Agua de Jamaica
    Agua de Tamarindo

     

    How to Make It

    A collage showing how to make cucumber lime agua fresca in a blender.
    • Add cucumbers, lime, sugar, and water to a blender.
    • Blend until smooth.
    • Strain into a large pitcher.
    • Throw away the pulp.
    • Add water and stir.

    This is how you make Cucumber Lime Agua Fresca.

    If you’re not going to make the cocktail right away, cover the pitcher and place in the fridge.

    It will need a good stir before making.

    More Mexican Cocktail Recipes:

    Skinny Orange Margarita
    Easy Time Tequila Lime
    Christmas Lime Time Cocktail

    How to Make the Cocktail

    A collage showing how to make the spiked agua fresca cocktail.
    • Add ice to a glass.
    • Add tequila.
    • Add cucumber agua fresca.

    TEQUILAS I RECOMMEND


    Patrón Silver
    Herradura Tequila Silver
    1800 Tequila Silver
    Cazadores Tequila Blanco
    Casa Noble Crystal
    Casa Dragones Blanco
    Espolòn Blanco
    Pueblo Viejo Blanco

    Any of these brands make great tequila cocktails. Some cost more than others. In the end, it’s a matter of taste and budget.

    A wooden spoon stirring the cocktail served in a glass.
    • Stir to combine.
    • Serve immediately.

    If you don’t serve immediately, the ice will begin to melt and water down your drink.

    Party Tip:

    Make a big pitcher for this Spiked Agua de Pepino. Cover the pitcher with plastic wrap and place in the fridge. Stir RIGHT BEFORE serving. Do not add the ice until ready to serve.

    Change it up!

    Any agua fresca recipes (see above) can be used to make this recipe EXCEPT for the creamy ones like Agua de Fresa, Agua de Platano, Pineapple Banana Agua Fresca.

    Cucumber and lime slices surrounded by glasses and tequila.

    Garnish your glass with cucumber slices and lime wedges.

    Please Note:

    Agua Frescas typically do not have alcohol. This is a twist on a classic Mexican drink for those who enjoy happy hour and are 21+ in age.

    Not a fan of tequila?

    Tequila reposado was used in this recipe, but you can also use vodka or try a white tequila. Both work in this case.

    How long is agua fresca good for?


    Preferably, serve immediately. If not, it will last up to 3 days in the fridge.

    Spiked Agua de Pepino served in a glass and garnished with cucumber and lime slices.

    Great Idea:

    Use Stevia instead of sugar to bring down the caloric intake.

    Another great idea is to rim the glass with sugar and use less sugar when making the Cucumber Agua Fresca. For a touch of spice, use Tajin to rim the glass.

    This yummy Spiked Agua de Pepino is a refreshing and thirst-quenching drink. Make this as a signature cocktail for a party or at-home happy hour. Hope you enjoy!

    Hungry for More?

    Be sure to subscribe to my newsletter and follow along on Facebook, Instagram, Pinterest, Twitter, YouTube for my latest recipes and videos.

    Did you make this recipe? Please rate the recipe below!
    Spiked Agua de Pepino served in a glass and garnished with cucumber and lime slices.

    Spiked Agua de Pepino

    This yummy Spiked Agua de Pepino is light, crisp, and easy-to-make. Sip on a hot day or serve all year long as a signature drink. 
    5 from 2 votes
    Print Pin Rate
    Course: Adult Drink
    Cuisine: Mexican
    Prep Time: 15 minutes minutes
    Cook Time: 0 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 7 cups
    Calories: 207kcal
    Author: Maggie Unzueta
    Prevent your screen from going dark

    Ingredients

    • 2 cucumbers peeled and chopped
    • 6 cups water
    • ½ cup lime juice (about 5-6 limes)
    • ⅔ cups sugar
    • 1 ½ cups tequila Reposado or Blanco
    • Ice as needed

    Instructions

    To make the Cucumber Lime Agua Fresca:

    • Add cucumbers, lime, sugar, and water to a blender.
    • Blend until smooth.
    • Strain into a large pitcher.
    • Throw away the pulp.
    • Add water and stir.

    For one cocktail:

    • Add ice to a glass.
    • Add 1.5 oz of tequila into the glass.
    • Pour the agua fresca into the glass.
    • Stir and serve immediately.
    • Repeat until all the agua fresca is done.

    For a pitcher:

    • Add the tequila to the agua fresca pitcher.
    • Stir to combine.
    • Add ice to individual glasses.
    • Pour drink into each glass.
    • Serve immediately.

    Video

    Notes

    PARTY TIP:
    Make a big pitcher for this Spiked Agua de Pepino. Cover the pitcher with plastic wrap and place in the fridge. Stir right before serving. Do not add the ice until ready to serve.
    Not a fan of tequila? You can also use vodka. 
    To bring down the caloric intake, use Stevia instead of sugar. 

    Nutrition

    Calories: 207kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 13mg | Potassium: 137mg | Fiber: 1g | Sugar: 20g | Vitamin A: 70IU | Vitamin C: 8mg | Calcium: 21mg | Iron: 1mg
    Tried this recipe?Mention @MamaMaggiesKitchen or tag #MamaMaggiesKitchen!

    More Mexican Drinks

    • Two champagne flutes filled with a Golden Champagne Cocktail, each garnished with an orange sugar rim and a maraschino cherry. Decorative gold elements and a cherry are placed on the table nearby.
      Golden Champagne Cocktail
    • A glass of iced red cherry drink garnished with a lime wedge sits on a white surface, surrounded by fresh cherries, a red straw, and a green-checkered cloth with a bottle of liquid in the background.
      Vodka Cherry Limeade Recipe
    • A glass mug filled with a creamy orange papaya smoothie sits on a table, with another smoothie, sliced papaya, and lime wedges in the background. A light blue cloth is visible in the foreground.
      Papaya Smoothie
    • Festive glass mugs filled with layered orange and red beverages, each garnished with a cinnamon stick, sit on a wooden tray. Pine cones and greenery with small lights adorn the background, creating a cozy holiday atmosphere.
      Christmas Ginger Syrup Cocktail

    About Maggie Unzueta

    Maggie Unzueta is the face behind In Mama Maggie's Kitchen. She has been publishing Mexican recipes and creating delicious recipes since 2010. From family recipes to her extensive travels throughout Mexico, she brings traditional Mexican flavors from South of the Border and into your kitchen. Maggie has been featured in notable culinary websites and other media outlets. For more details, check out her About page.

    Reader Interactions

    Comments

      5 from 2 votes

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      Recipe Rating




    1. Christopher Vogelmann

      August 30, 2020 at 1:56 pm

      5 stars
      I’m temorarily off alcohol but totally looking forward to trying this one out. I’ve always loved your agua frescas as well as those in Tecate and Tijuana.

      Reply
      • Maggie U

        August 31, 2020 at 12:35 pm

        This one is amazing. Perfect for summer!

        Reply
    2. Anonymous

      August 28, 2020 at 6:11 pm

      5 stars
      Aqua frescas can we make them with no alcohol

      Reply

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