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    Home » All Recipes » Dessert

    Mexican Chocolate Fondue

    Published: Feb 9, 2021 · Updated: Nov 7, 2024 by Maggie Unzueta

    This Mexican Chocolate Fondue is over-the-top delicious. Only two ingredients and melt. It’s that easy! Add your favorite dippers, and enjoy the chocolatey richness!
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    A heart-shaped pot with Mexican chocolate fondue and surrounded by dipping ingredients.

    A skewer holding a strawberry covered in chocolate over the fondue pot.

    Mexican Chocolate Fondue – Rich, decadent, and delicious.

    Valentine’s Day in Mexico is a little different. It’s not all about your beloved. It’s also about your friends and family too.

    In Mexico, February 14th is referred to as El Dia del Amor y la Amistad. Translation: The Day of Love and Friendship.

    If you’re looking for an EASY Mexican dessert to celebrate Valentine’s Day with your honey, family, or friends, this is sure to hit that sweet spot.

    More Mexican Desserts:


    Orejas
    Mexican Chocolate Cake
    Fresas con Crema
    Carlota de Limon

    Ingredients


    Four Mexican chocolate tablets next to a measuring cup with cream.

    • Mexican chocolate tablets and heavy whipping cream.

    This is all you’ll need. I told you it was easy!

    Mexican chocolate is unlike regular chocolate. It has cinnamon, nuts, and other ingredients which give it its unique flavor.

    You can usually find it in most grocery stores. If not, you can always buy Mexican chocolate online.

    How to Make It


    A heart-shaped pot with Mexican chocolate inside.

    • Place all the chocolate in the pot.

    You can buy the heart-shaped pot online.

    Chopping up the chocolate into pieces is completely optional. The chocolate melts quickly.

    How to Substitute Mexican Chocolate:
    Equal amounts of semisweet chocolate + ½ teaspoon ground cinnamon + a drop of almond extract.

    A measuring cup pouring heavy cream into a pot with chocolate.

    • Pour the heavy cream into the pot.

    This is heavy whipping cream. You can also use whole milk.

    Great Idea: Do this in the slow cooker and serve at a party.

    Other Mexican Chocolate Recipes:


    Champurrado
    Atole de Chocolate
    Abuelita Chocolate Frosting
    Easy Mole Recipe

    A wooden spoon stirring chocolate inside a pot.

    • Stir until the chocolate melts.
    • Do not leave the stove, or the chocolate can burn.

    What kind of chocolate do you use for a chocolate fountain?
    Mexican chocolate is not ideal for chocolate fountains. It will not thin out completely as regular chocolate.

    The chocolate used in fountains needs to be runnier in order for it to flow.

    If you would like to put it in a fountain, instead use the Mexican chocolate substitute recipe that is mentioned above.

    A heart-shaped pot with Mexican chocolate fondue and surrounded by dipping ingredients.

    What to Dip in Chocolate Fondue?

    • Strawberries
    • Pretzels
    • Marshmallows
    • Bananas
    • Diced pound cake
    • Wafer cookies
    • Rice Crispy treats

    A heart-shaped pot with Mexican chocolate fondue surrounded by all the dipping items.

    This Mexican Chocolate Fondue is the ultimate chocolate fix. Impressive enough for your beloved or to serve to guests with minimal effort.

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    Did you make this recipe? Please rate the recipe below!
    A skewer holding a strawberry covered in chocolate over the fondue pot.

    Table of Contents

    • 1. Mexican Chocolate Fondue
      • 1.1. Ingredients
      • 1.2. Instructions
      • 1.3. Video
      • 1.4. Notes
      • 1.5. Nutrition

    Mexican Chocolate Fondue

    This Mexican Chocolate Fondue is over-the-top delicious. Only two ingredients and melt. It’s that easy! Add your favorite dippers, and enjoy the chocolatey richness!
    5 from 23 votes
    Print Pin Rate
    Course: Dessert
    Cuisine: Mexican American
    Prep Time: 1 minute minute
    Cook Time: 5 minutes minutes
    Total Time: 6 minutes minutes
    Servings: 6 servings
    Calories: 197kcal
    Author: Maggie Unzueta
    Prevent your screen from going dark

    Ingredients

    • 4 Mexican chocolate tablets
    • ¾ cup heavy whipping cream

    Instructions

    • Remove the wrapping from the chocolate tablets.
    • Place in a pot.
    • Add the whipping cream.
    • Cook under medium to low heat.
    • Stir constantly until the chocolate has melted.
    • Serve with all your favorite dipping ingredients.

    Video

    Notes

    Mexican chocolate is not ideal for chocolate fountains. It will not thin out completely as regular chocolate.
    How to Substitute Mexican Chocolate:
    Equal amounts of semisweet chocolate + ½ teaspoon ground cinnamon + a drop of almond extract.
     

    Nutrition

    Calories: 197kcal | Carbohydrates: 12g | Protein: 1g | Fat: 17g | Saturated Fat: 11g | Cholesterol: 41mg | Sodium: 14mg | Potassium: 76mg | Fiber: 1g | Sugar: 10g | Vitamin A: 437IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg
    Tried this recipe?Mention @MamaMaggiesKitchen or tag #MamaMaggiesKitchen!

    More Mexican Desserts

    • Three white chocolate Snowman Truffles with candy eyes, red candy buttons, green candy scarves, and coconut flakes sit on a white plate, with a soft, festive background.
      Snowman Truffles
    • Eight Mascarpone Ice Cream Sandwiches with chocolate chips on graham crackers are arranged on parchment. Two are on a white plate with a pink cloth, and a bowl of chocolate chips sits nearby on a wooden table.
      Mascarpone Ice Cream Sandwiches
    • Easy Frozen Banana Snickers Bites: Sliced bananas topped with caramel, chopped nuts, and drizzled with chocolate, all arranged beautifully on a glass plate.
      Frozen Banana Snickers Bites
    • A plate of round cookies coated in pink sugar, each topped with a heart-shaped piece of chocolate in the center, arranged neatly on a white plate.
      Valentine’s Day Peanut Butter Blossoms

    About Maggie Unzueta

    Maggie Unzueta is the face behind In Mama Maggie's Kitchen. She has been publishing Mexican recipes and creating delicious recipes since 2010. From family recipes to her extensive travels throughout Mexico, she brings traditional Mexican flavors from South of the Border and into your kitchen. Maggie has been featured in notable culinary websites and other media outlets. For more details, check out her About page.

    Reader Interactions

    Comments

      5 from 23 votes (1 rating without comment)

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      Recipe Rating




    1. Kathy

      February 11, 2021 at 9:26 am

      I love having fondue. I will have to give this one a try too. I bet it is really delicious.

      Reply
      • Maggie U

        February 15, 2021 at 11:44 am

        It is! Hope you try it!

        Reply
    2. Anosa Malanga

      February 11, 2021 at 2:09 am

      Glad I came over this post. I have been looking for something that I can do for Valentine’s and yeah, this is it! I am sure my sister would love this! Now, what I need to is check out where Mexican Chocolate Tablet is available in the nearby areas.

      Reply
      • Maggie U

        February 15, 2021 at 11:48 am

        So glad you enjoyed this. Hope you try it

        Reply
    3. Gervin Khan

      February 10, 2021 at 9:37 pm

      This is so easy and delicious, I will definitely making for my kids.

      Reply
      • Maggie U

        February 15, 2021 at 11:49 am

        Perfect recipe for the kids… and not so kids 😉

        Reply
    4. Nikki Wayne

      February 10, 2021 at 8:39 pm

      5 stars
      Thanks for this. I’m gonna try this for Valentine’s and for any occasion.

      Reply
      • Maggie U

        February 15, 2021 at 11:49 am

        So glad you enjoyed this!

        Reply
    5. Beth

      February 10, 2021 at 7:55 pm

      5 stars
      This looks like a delicious treat! Thank you for including alternate ingredients too, I’m excited to try it.

      Reply
      • Maggie U

        February 15, 2021 at 11:49 am

        So glad you enjoyed this!

        Reply
    6. Heather

      February 10, 2021 at 6:19 pm

      5 stars
      This fondue looks amazing! Going to try making it for Valentine’s day.

      Reply
      • Maggie U

        February 15, 2021 at 11:49 am

        So glad you enjoyed this. Hope you try it!

        Reply
    7. Bri

      February 10, 2021 at 6:17 pm

      5 stars
      YUM! I love fondue but this is SO much better with the cinnamon and almond flavor!

      Reply
      • Maggie U

        February 15, 2021 at 11:54 am

        This recipe is delicious. Glad you liked it

        Reply
    8. Tasheena

      February 10, 2021 at 3:30 pm

      5 stars
      This would be so much fun to make this weekend. Thanks so much for sharing this recipe.

      Reply
      • Maggie U

        February 15, 2021 at 11:55 am

        So glad you enjoyed this!

        Reply
    9. Monica Simpson

      February 10, 2021 at 2:25 pm

      This is a great idea. I love Mexican chocolate. I’d love to dip fruit in this fondue.

      Reply
      • Maggie U

        February 18, 2021 at 1:17 pm

        Right? So easy and delicious

        Reply
    10. Amber Myers

      February 10, 2021 at 11:36 am

      5 stars
      Ooo this looks good! I love chocolate fondue, so I’ll have to try this version.

      Reply
      • Maggie U

        February 18, 2021 at 1:17 pm

        Glad you enjoyed this. Hope you try it!

        Reply
    Newer Comments »

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    iBienvenidos! I'm Maggie. Welcome to my blog! My passion is authentic Mexican food and traveling throughout Mexico to bring you the very BEST in culture and cuisine.

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