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    Home » Recipes » Seafood » Tacos de Camaron (Shrimp Tacos)

    Tacos de Camaron (Shrimp Tacos)

    Last Updated November 9, 2022. Originally Posted August 17, 2022 By Maggie Unzueta

    This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

    These Tacos de Camaron are the simplest, easiest and most flavorful shrimp tacos! Packed with flavor and ready in under 30 minutes. 
    Jump to Recipe Print Recipe
    Three shrimp tacos topped with jalapeno slices sitting on a wooden cutting board.
    Three shrimp tacos topped with jalapeno slices sitting on a wooden cutting board.

    Tacos de Camaron (Shrimp Tacos) – Take a bite, and it’ll be hard to stop at just one. 

    This has to be one of my favorite recipes ever!

    So fresh and so flavorful. 

    Ready in under 30 minutes for a lightning fast weeknight meal. 

    Ingredients

    The ingredients needed to make Tacos de Camaron on a wooden surface and labeled.
    • Shrimp – Large size shrimp is what you see in the picture. Or use jumbo shrimp.
    • Onion and Garlic – or use 1 tbsp onion powder and 1 tbsp garlic powder.
    • Oregano is citrusy and robust in flavor. 
    • Paprika is smokey and mildly sweet. 
    • Cumin is earthy and warm. 
    • Chile de Arbol is spicy. Omit if you are not into spicy food. Or use chili powder.
    • Olive Oil or swap out for vegetable oil. 
    • Salt and Black Pepper

    For a little more heat, add 1 tsp ground chipotle chili.

    You’ll also need corn tortillas to assemble the tacos. 

    Instructions

    Raw shrimp coated in spices.
    • Rinse the shrimp and pat dry with a paper towel.
    • Coat the shrimp with the spices in a small bowl.
    • Toss to cover completely. 

    You can also use medium shrimp, but larger is better. That way you bite into a juicy shrimp. 

    Save yourself the trouble of having to devein the shrimp. They cost more, but isn’t your time worth it? YES!

    A collage showing how to cook the shrimp in a large skillet.
    • Heat the oil in a large skillet and add the shrimp. 
    • Cook for 1 minute and add the garlic and onion. 

    The beauty of shrimp is that they cook in just a few minutes. 

    Don’t confuse these with Tacos Gobernador. They consist of cheesy shrimp tacos with roasted poblano peppers and require more time cooking. 

    Cooked shrimp topped with cilantro in a black skillet.
    • Once cooked, top with chopped cilantro. 
    • Warm up the tortillas. 
    • Add some shrimp to a warm corn tortilla to make your seafood tacos. 

    Tacos are typically made with corn tortillas, but you can also make them with flour tortillas.

    Next time you’re celebrating Taco Tuesday or need to make dinner fast, remember this recipe.

    Three shrimp tacos topped with jalapeno slices sitting on a wooden cutting board.

    What to Serve With Tacos

    Ejotes a la Mexicana

    Arroz Mexicano

    Taqueria-Style Salsa Serrano

    Agua de Jamaica

    Tacos de Camarón is the quickest (and easiest!) weeknight dinner.

    Serve with lime, your favorite salsa, or creamy guacamole. So good! Provecho!

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    Did you make this recipe? Please rate the recipe below!

    Three shrimp tacos topped with jalapeno slices sitting on a wooden cutting board.

    Tacos de Camaron

    These Tacos de Camaron are the simplest, easiest and most flavorful shrimp tacos! Packed with flavor and ready in under 30 minutes. 
    5 from 63 votes
    Print Pin Rate
    Course: Lunch or Dinner
    Cuisine: Mexican
    Prep Time: 10 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 20 minutes minutes
    Servings: 4 people
    Calories: 336kcal
    Author: Maggie Unzueta

    Ingredients

    • 1 tbsp olive oil
    • 1 lb large shrimp deveined and tails removed
    • 1/4 onion diced
    • 1 garlic clove minced
    • 1 tbsp paprika
    • 1 tsp cumin
    • 1/2 tsp oregano
    • 1/2 tsp chile de arbol
    • 1/2 tbsp salt
    • 1 tsp black pepper
    • 12 corn tortillas
    • chopped cilantro (topping)

    Instructions

    • Rinse the shrimp and pat dry with a paper towel.
    • In a small bowl, add all the spices to the shrimp.
    • Toss and coat well.
    • Heat oil in a large skillet.
    • Add the shrimp and cook for 1 minute.
    • Add the onion and garlic.
    • Stir to combine.
    • Cook for 4 minutes, or until the shrimp are no longer pink.
    • Meanwhile, heat up a griddle for the tortillas.
    • Warm the tortillas. 1-2 minutes on each side.
    • To the center of the tortilla, add some shrimp, using your best judgement.
    • Top with chopped cilantro and enjoy!

    Notes

    For a little more heat, add 1/2 tsp minced chipotle peppers in adobo.
    Store shrimp in an airtight container in the fridge. 

    Nutrition

    Calories: 336kcal | Carbohydrates: 39g | Protein: 28g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 1782mg | Potassium: 229mg | Fiber: 6g | Sugar: 1g | Vitamin A: 1040IU | Vitamin C: 1mg | Calcium: 82mg | Iron: 2mg
    Tried this recipe?Mention @MamaMaggiesKitchen or tag #MamaMaggiesKitchen!

    Filed Under: Mexican, Recipes, Seafood

    About Maggie Unzueta

    Maggie Unzueta is the writer/blogger, photographer, recipe developer, videographer, and creator of In Mama Maggie's Kitchen. She has been developing easy and authentic Mexican food, Mexican-inspired recipes, and traveling tips since 2010. From family recipes to her extensive travels throughout Mexico, she brings traditional Mexican flavors from South of the Border and into your kitchen. Maggie has been featured in notable culinary websites and other media outlets. For more details, check out her About page.

    Reader Interactions

    Comments

    1. Beautiful Touches

      August 23, 2022 at 8:08 am

      These shrimp tacos look so simple, cute and tasty! I’d love to give them a try!

      Reply
      • Maggie Unzueta

        August 23, 2022 at 9:29 am

        So good. Yes, and very simple to make.

        Reply
    2. Monica Simpson

      August 23, 2022 at 8:12 am

      Shrimp tacos are my favorite. I’ve never made them myself. I will have to give these a try!

      Reply
      • Maggie Unzueta

        August 23, 2022 at 9:29 am

        Hope you do. You won’t be disappointed.

        Reply
    3. Richelle Milar

      August 23, 2022 at 9:48 am

      Can’t wait to try this! It looks absolutely delicious and it’s easy to do that what is makes it so perfect!

      Reply
      • Maggie Unzueta

        March 30, 2023 at 11:03 am

        Yes! Delicious and easy are the best combo in this recipe. You’ll love these Tacos de Camaron.

        Reply
    4. Catalina

      August 23, 2022 at 11:39 am

      5 stars
      These shrimp tacos look amazing and they would be perfect for dinner tonight!

      Reply
      • Maggie Unzueta

        August 25, 2022 at 9:16 am

        Yes they would. Hope you give them a try!

        Reply
    5. Lavanda Michelle

      August 23, 2022 at 2:46 pm

      5 stars
      Those look tasty, I know a lot of people who would enjoy this recipe. Thanks for sharing!

      Reply
      • Maggie Unzueta

        August 25, 2022 at 9:17 am

        I think so too. Thank you!

        Reply
    6. Lynndee

      August 24, 2022 at 5:42 am

      I love how simple this recipe is. And we love shrimp over here so I’m going to make this soon! Yum!

      Reply
      • Maggie Unzueta

        August 25, 2022 at 9:17 am

        Simple and delicious. My favorite combo!

        Reply
    7. Marysa

      August 24, 2022 at 5:55 am

      Such an easy recipe, but so tasty! Sounds like an easy weeknight dish to make.

      Reply
      • Maggie Unzueta

        August 25, 2022 at 9:17 am

        Glad you enjoyed it!

        Reply
    8. betsy

      August 24, 2022 at 11:44 am

      Wow it is two of my faves, taco and shrimps!!

      Reply
      • Maggie Unzueta

        August 25, 2022 at 9:17 am

        Yes. Mine too. lol.

        Reply
    9. Everything Enchanting

      August 24, 2022 at 4:47 pm

      My husband makes shrimp sandwiches every other day. I’d ask him to try these shrimp tacos too 😍. These look delicious, thanks for the recipe ❤️.

      Reply
      • Maggie Unzueta

        August 25, 2022 at 9:17 am

        A shrimp sandwich… That sounds so yummy! I’m sure he’d love this recipe.

        Reply
    10. laura

      August 25, 2022 at 7:54 am

      They look like they are simple to make. Tacos are my favorite dinner; I take the time and make these for dinner this week. Thanks for sharing this with us.

      Reply
      • Maggie Unzueta

        August 25, 2022 at 9:18 am

        Yes, very simple to make. Hope you try this recipe.

        Reply
    11. Heather

      September 14, 2022 at 1:28 pm

      5 stars
      You’re right … these were so easy and so dang tasty! Definitely will make these Again.

      Reply
      • Maggie Unzueta

        September 15, 2022 at 11:05 am

        Yes and tasty. My favorite combination!

        Reply
    12. Amy Liu Dong

      September 14, 2022 at 8:24 pm

      5 stars
      Wow, This is so easy and delicious. Perfect for tonight’s dinner. Yum!

      Reply
      • Maggie Unzueta

        September 15, 2022 at 11:05 am

        Yes. I love making this for dinner. Takes no time.

        Reply
    13. Megan Ellam

      September 15, 2022 at 6:32 am

      5 stars
      Tacos are my language. Love these so much. Thanks heaps.

      Reply
      • Maggie Unzueta

        September 15, 2022 at 11:03 am

        Tacos are my love language too. 🙂

        Reply
    14. Natalie

      September 15, 2022 at 9:49 am

      5 stars
      I loved these tacos. Such a great change from our usual tacos recipe. Thanks!

      Reply
      • Maggie Unzueta

        September 15, 2022 at 11:01 am

        Yes, these are the best! Thank you.

        Reply
    15. Lauren Michael Harris

      September 16, 2022 at 5:48 am

      5 stars
      I love how easy and simple to make these tacos are. The seasonings are delish!

      Reply
      • Maggie Unzueta

        September 17, 2022 at 9:00 am

        Thank you! I love these tacos!!

        Reply
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