• Skip to main content
  • Skip to primary sidebar
Mamá Maggie's Kitchen
menu icon
go to homepage
  • Recipe Index
  • By Category
    • Agua Frescas
    • Appetizers
    • Beef
    • Breakfast
    • Chicken
    • Dessert
    • Drinks
    • Pork
    • Salsa Recipes
    • Seafood
    • Side Dishes
    • Soup
    • Tamales
    • Vegetarian
  • Contact
  • About
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Recipe Index
    • By Category
      • Agua Frescas
      • Appetizers
      • Beef
      • Breakfast
      • Chicken
      • Dessert
      • Drinks
      • Pork
      • Salsa Recipes
      • Seafood
      • Side Dishes
      • Soup
      • Tamales
      • Vegetarian
    • Contact
    • About
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    17 Irresistible Recipes to Pair with Tamales

    Published: Mar 10, 2024 by Maggie Unzueta

    Check out these tasty side dishes that make your tamale feast even better. From spicy salsas to classic pinto beans, these recipes will add extra flavor to your meal.

    This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

    Table of Contents

    • 1 Frijoles de la Olla
    • 2 Mexican Champurrado
    • 3 Tomato Habanero Salsa
    • 4 Atole de Arroz
    • 5 Arroz Mexicano
    • 6 Atole de Chocolate
    • 7 Mexican Pickled Carrots
    • 8 Café de Olla
    • 9 Mexican Pickled Onions
    • 10 Atole de Avena
    • 11 Roasted Tomatillo Salsa Verde
    • 12 Atole de Vainilla
    • 13 Tomatillo Habanero Salsa
    • 14 Atole de Fresa
    • 15 Atole de Guayaba
    • 16 Nopales Asados (Grilled Cactus)
    • 17 Ponche Navideño

    Frijoles de la Olla

    Level up your pinto beans with this easy Frijoles de la Olla recipe, ideal as a side dish that adds a traditional Mexican flair to your favorite meals.

    Get the recipe: Frijoles de la Olla

    Mexican Champurrado

    Champurrado in a decorative Mexican cup surrounded by a cinnamon stick and Mexican chocolate tablet.

    Mexican Champurrado is a thick, chocolate drink made with corn flour. It’s a great way to warm up during the cooler months.

    Get the recipe: Mexican Champurrado

    Tomato Habanero Salsa

    A blue bowl of tomato habanero salsa surrounded by chips.

    Tomato Habanero Salsa is a fiery bold Mexican recipe that is bursting with bold flavors! Perfect next to chicken, fish, and chips.

    Get the recipe: Tomato Habanero Salsa

    Atole de Arroz

    Atole de arroz served in a mug with a piece of whole cinnamon on top.

    Atole de Arroz is a rich, creamy drink that’s perfect for warming up on cold days, offering a comforting and satisfying experience.

    Get the Recipe: Atole de Arroz

    Arroz Mexicano

    Arroz Mexicano (Mexican rice) is a staple side dish crafted in under 30 minutes. Enjoy the fluffy texture, incredible taste, and the ideal complement to elevate your Mexican culinary creations.

    Get the recipe: Arroz Mexicano

    Atole de Chocolate

    Atole de Chocolate served in a decorative Mexican cup next to a cinnamon stick.

    Atole de Chocolate is a warm, rich Mexican drink, perfect as a satisfying treat on chilly wintertime nights.

    Get the recipe: Atole de Chocolate

    Mexican Pickled Carrots

    Bring Restaurant Flair Home with this Mexican Pickled Carrots Recipe – the perfect blend of sweet and spicy for any meal.

    Get the recipe: Mexican Pickled Carrots

    Café de Olla

    Café de la Olla in a decorative Mexican cup with a cinnamon stick.

    Café de Olla is a traditional Mexican coffee spiced with cinnamon and piloncillo. A big cup of this sweet coffee is the perfect way to start the day!

    Get the recipe: Café de Olla

    Mexican Pickled Onions

    Pickled red onions in a jar next to a jalapeno peppers and tortillas.

    Mexican Pickled Onions (Cebolla en Escabeche) evate your dishes! Add a tangy, tasty touch to any meal with this easy-to-make classic.

    Get the recipe: Mexican Pickled Onions

    Atole de Avena

    A cinnamon stick in a red cup of Atole de Avena.

    Atole de Avena is a creamy Mexican oatmeal drink that brings extra coziness to cold nights with its warm and comforting taste.

    Get the recipe: Atole de Avena

    Roasted Tomatillo Salsa Verde

    Roasted Tomatillo Salsa Verde is incredibly easy to make. Delicious and savory. Perfect with chips or as a topping for tacos. By Mama Maggie’s Kitchen

    Homemade Roasted Tomatillo Salsa Verde is an easy Mexican appetizer or topping that packs a lot of flavor. Just a handful of ingredients to make this Mexican food classic.

    Get the recipe: Roasted Tomatillo Salsa Verde

    Atole de Vainilla

    Atole de Vainilla offers a warming and authentic Mexican drink experience, perfect for the colder months.

    Get the Recipe: Atole de Vainilla

    Tomatillo Habanero Salsa

    Tomatillo Habanero Salsa in a black bowl surrounded by habaneros and chips.

    This Tomatillo Habanero Salsa is a fiery flavor fiesta. Spicy and perfect for serving with tacos, chips, or veggies.

    Get the recipe: Tomatillo Habanero Salsa

    Atole de Fresa

    A cup of atole de fresa served in a white ceramic mug and surrounded by fresh strawberries.

    Atole de Fresa is a traditional Mexican drink that’s like a warm, sweet hug in a mug, sure to win over your taste buds.

    Get the recipe: Atole de Fresa

    Atole de Guayaba

    Atole de Guayaba is a warm, smooth, and rich drink, perfect for soothing comfort after a cold day.

    Get the Recipe: Atole de Guayaba

    Nopales Asados (Grilled Cactus)

    Grilled cactus paddles on a decorative brown ceramic plate with small white and green dotted patterns, placed on a light wooden surface.

    Nopales Asados are a unique, healthy delight for your cookout. Enjoy the smoky flavor of Grilled Cactus, perfect as a side or in salads.

    Get the recipe: Nopales Asados (Grilled Cactus)

    Ponche Navideño

    Ponche Navideño (Mexican Christmas Punch) served in a decorative clay mug with a cinnamon stick.

    Ponche Navideño is a festive and fruity Mexican Christmas Punch that’s a sweet simply delicious. Serve warm and enjoy!

    Get the Recipe: Ponche Navideño

    More from Mama Maggie’s Kitchen:

    • 29 Desserts that Taste Absolutely Heavenly
    • 17 Taco Recipes to Spice Up Your Kitchen

    More General

    Primary Sidebar

    A picture of Maggie Unzueta in her kitchen holding a coffee cup.

    iBienvenidos! I'm Maggie. Welcome to my blog! My passion is authentic Mexican food and traveling throughout Mexico to bring you the very BEST in culture and cuisine.

    More about me →

    Popular

    • A rustic brown bowl filled with shredded beef birria in red broth, made using a slow cooker birria recipe, is topped with chopped onion and cilantro, and sits on a colorful embroidered cloth with fresh herbs and a jalapeño in the background.
      Slow Cooker Birria Recipe (Birria de Res)
    • Camarones a la Diabla served next to white rice and lime wedges.
      Camarones a la Diabla [VIDEO]
    • Menudo, or Pancita, is Mexican comfort food at its best. Served for Sunday brunch and shared with lots of love. By Mama Maggie’s Kitchen
      Mexican Menudo Recipe + VIDEO
    • Instant Pot Pork Tamales stacked and ready to cook. Surrounded by cilantro and decorative Mexican kitchenware.
      Instant Pot Pork Tamales [VIDEO]
    • Caldo de Camarón, or Mexican Shrimp Soup in a white bowl with a rich, guajillo sauce. Spoon lifting shrimp and avocado. Cilantro and lime on a dark brown table.
      Caldo de Camarón – Mexican Shrimp Soup + VIDEO
    • Carne En Su Jugo in a white bowl topped with cilantro beans bacon
      Carne En Su Jugo + VIDEO

    FEATURED IN


    Online publications Mama Maggie's Kitchen has been feature in.

    Footer

    ↑ back to top

    Info

    • Privacy Policy
    • Cookie Policy
    • Accessibility Policy

    Subscribe

    • Sign Up! for emails and start cooking Mexican food today!

    Contact

    • About Maggie
    • Contact

    © 2010-2025 · Mama Maggie's Kitchen ·