Not sure what to serve next to tamales? We got you covered! These tantalizing side dishes, condiments, and drinks will create a a flavorful dance party on your plate.
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Table of Contents
- 1 Mexican Champurrado
- 2 Tomato Habanero Salsa
- 3 Atole de Arroz
- 4 Arroz Mexicano
- 5 Atole de Chocolate
- 6 Mexican Pickled Carrots
- 7 Café de Olla
- 8 Mexican Pickled Onions
- 9 Atole de Avena
- 10 Roasted Tomatillo Salsa Verde
- 11 Atole de Vainilla
- 12 Tomatillo Habanero Salsa
- 13 Atole de Fresa
- 14 Frijoles de la Olla
- 15 Atole de Guayaba
- 16 Nopales Asados (Grilled Cactus)
- 17 Ponche Navideño
Mexican Champurrado is a thick, chocolate drink made with corn flour. It’s a great way to warm up during the cooler months.
Get the recipe: Mexican Champurrado
Tomato Habanero Salsa
Tomato Habanero Salsa is a fiery bold Mexican recipe that is bursting with bold flavors! Perfect next to chicken, fish, and chips.
Get the recipe: Tomato Habanero Salsa
Atole de Arroz
Atole de Arroz is a rich, creamy drink that’s perfect for warming up on cold days, offering a comforting and satisfying experience.
Get the Recipe: Atole de Arroz
Arroz Mexicano (Mexican rice) is a staple side dish crafted in under 30 minutes. Enjoy the fluffy texture, incredible taste, and the ideal complement to elevate your Mexican culinary creations.
Get the recipe: Arroz Mexicano
Atole de Chocolate
Atole de Chocolate is a warm, rich Mexican drink, perfect as a satisfying treat on chilly wintertime nights.
Get the recipe: Atole de Chocolate
Mexican Pickled Carrots
Bring Restaurant Flair Home with this Mexican Pickled Carrots Recipe – the perfect blend of sweet and spicy for any meal.
Get the recipe: Mexican Pickled Carrots
Café de Olla
Café de Olla is a traditional Mexican coffee spiced with cinnamon and piloncillo. A big cup of this sweet coffee is the perfect way to start the day!
Get the recipe: Café de Olla
Mexican Pickled Onions
Mexican Pickled Onions (Cebolla en Escabeche) evate your dishes! Add a tangy, tasty touch to any meal with this easy-to-make classic.
Get the recipe: Mexican Pickled Onions
Atole de Avena
Atole de Avena is a creamy Mexican oatmeal drink that brings extra coziness to cold nights with its warm and comforting taste.
Get the recipe: Atole de Avena
Roasted Tomatillo Salsa Verde
Homemade Roasted Tomatillo Salsa Verde is an easy Mexican appetizer or topping that packs a lot of flavor. Just a handful of ingredients to make this Mexican food classic.
Get the recipe: Roasted Tomatillo Salsa Verde
Atole de Vainilla
Atole de Vainilla offers a warming and authentic Mexican drink experience, perfect for the colder months.
Get the Recipe: Atole de Vainilla
Tomatillo Habanero Salsa
This Tomatillo Habanero Salsa is a fiery flavor fiesta. Spicy and perfect for serving with tacos, chips, or veggies.
Get the recipe: Tomatillo Habanero Salsa
Atole de Fresa
Atole de Fresa is a traditional Mexican drink that’s like a warm, sweet hug in a mug, sure to win over your taste buds.
Get the recipe: Atole de Fresa
Frijoles de la Olla
Level up your pinto beans with this easy Frijoles de la Olla recipe, ideal as a side dish that adds a traditional Mexican flair to your favorite meals.
Get the recipe: Frijoles de la Olla
Atole de Guayaba
Atole de Guayaba is a warm, smooth, and rich drink, perfect for soothing comfort after a cold day.
Get the Recipe: Atole de Guayaba
Nopales Asados (Grilled Cactus)
Nopales Asados are a unique, healthy delight for your cookout. Enjoy the smoky flavor of Grilled Cactus, perfect as a side or in salads.
Get the recipe: Nopales Asados (Grilled Cactus)
Ponche Navideño is a festive and fruity Mexican Christmas Punch that’s a sweet simply delicious. Serve warm and enjoy!
Get the Recipe: Ponche Navideño
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