Thanksgiving side dishes are a delicious and essential part of the holiday meal. Some popular side dishes include mashed potatoes, stuffing, green bean casserole, and cranberry sauce.
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Table of Contents
- 1 Mexican Mashed Potatoes
- 2 Balsamic Brussels Sprouts With Cranberries And Pistachios
- 3 White Wine Gravy with Herbs
- 4 Roasted Mexican Sweet Potatoes
- 5 Cranberry Rice with Caramelized Onions
- 6 Cornbread Dressing
- 7 Champiñones a la Mexicana
- 8 Sautéed delicata squash with sage
- 9 Harvest Squash Casserole
- 10 Ejotes a la Mexicana
- 11 Tadka Mashed Potatoes
- 12 Southern sweet potato casserole
Mexican Mashed Potatoes
Take your family’s Thanksgiving feast to the next level with these Mexican Mashed Potatoes. They are easy to make and sure to please everyone at your holiday table.
Get the recipe: Mexican Mashed Potatoes
Balsamic Brussels Sprouts With Cranberries And Pistachios
Balsamic Brussels Sprouts roasted to perfection with a sweet balsamic glaze, making a simple side dish an elegant and tangy treat.
Get the recipe: Balsamic Brussels Sprouts With Cranberries And Pistachios
White Wine Gravy with Herbs
Elevate your feast with White Wine Gravy with Herbs, a gourmet delight perfect for drizzling over turkey or creamy mashed potatoes.
Get the recipe: White Wine Gravy with Herbs
Roasted Mexican Sweet Potatoes
Discover this irresistible side dish! Roasted Mexican Sweet Potatoes will transform any occasion into a savory celebration.
Get the recipe: Roasted Mexican Sweet Potatoes
Cranberry Rice with Caramelized Onions
Cranberry Rice with Caramelized Onions showcases the vibrant tartness of cranberries, making it a standout side dish for any festive gathering.
Get the recipe: Cranberry Rice with Caramelized Onions
Cornbread Dressing, blending sweet homemade cornbread with savory Italian sausage, offers a buttery, moist dish with a golden crust that’s effortlessly impressive.
Get the recipe: Cornbread Dressing
Champiñones a la Mexicana
Spice up your Thanksgiving spread with a touch of Mexican flair courtesy of Champiñones a la Mexicana! Infusing a mild kick and rich flavor.
Get the recipe: Champiñones a la Mexicana
Sautéed delicata squash with sage
Delicata Squash, sautéed in brown butter and adorned with crispy sage, combines sweet and savory notes for a memorable autumnal side dish.
Get the recipe: Sautéed delicata squash with sage
Harvest Squash Casserole
Harvest Squash Casserole showcases a trio of vibrant veggies – spaghetti squash, carrots, and zucchini – all melding with the aromas of garlic, buttery herbs, and a dusting of Parmesan cheese for a wholesome celebration of fall flavors.
Get the recipe: Harvest Squash Casserole
Ejotes a la Mexicana
Transform your Thanksgiving dinner with these zesty Mexican-inspired green beans—a flavorful side dish that injects every bite with a burst of vibrant Mexican flair.
Get the recipe: Ejotes a la Mexicana
Tadka Mashed Potatoes
Tempered Tadka Mashed Potatoes infuse traditional creamy spuds with an Indian flair, offering a burst of aromatic spices for a unique side dish.
Get the recipe: Tadka Mashed Potatoes
Southern sweet potato casserole
Southern Sweet Potato Casserole, with its velvety filling and crunchy pecan topping, embodies the warmth and tradition of the holiday table.
Get the recipe: Southern sweet potato casserole
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