Slow Cooker Honey Lime Chipotle Pork Loin

5 from 2 votes

Slow Cooker Honey Lime Chipotle Pork Loin

Slow Cooker Honey Lime Chipotle Pork Loin is tender and flavorful, coated in a sweet, tangy, and smoky sauce. It’s an easy dinner that’s perfect for busy weeknights!

Prep Time15

Cook Time4

Total Time4 15

Course: Dinner

Cuisine: Mexican

Servings:

Calories: 374kcal

Author: Maggie Unzueta

Ingredients

To Cook the Pork Loin:

1 tablespoon olive oil
2.5 lbs pork loin
1 teaspoon salt (to season pork)
1 teaspoon pepper (to season pork)
½ onion sliced
½ cup chicken broth

To Make The Honey Lime Chipotle Sauce:

½ cup honey
¼ cup soy sauce
2 juiced limes
2 garlic cloves finely minced
2 chipotle pepper in adobo sauce finely minced
½ bunch cilantro chopped

Serve with:

½ lime
cilantro chopped

Instructions

To Make The Honey Lime Chipotle Sauce:

In a small bowl, whisk together the honey, soy sauce, lime juice, garlic, and chipotle.
Set aside until ready to use.

To Cook the Pork Loin:

In a large skillet, heat the oil.
Salt and pepper the pork loin on all sides.
Add pork to the hot skillet and sear well.
Once browned on all sides, remove the pork from the skillet.
Add the sliced onions to the bottom of the slow cooker.
Place the seared pork loin on top of the onions.
Pour the sauce all over the pork along with the chicken broth.
Set the slow cooker for 4-6 hours on high, or until the thermometer reads 145 degrees.
Once the pork is ready, let the meat cool slightly before slicing.
Top with juices from the slow cooker.
Serve with lime wedges and top with chopped cilantro.

Notes

You have to let the pork cool slightly before slicing it, or the juices will run out.

Make the sauce ahead of time to save on cooking time.

Serve with a salad and white rice. Or add corn tortillas to make tacos.

Nutrition