Papas con Huevos


Potatoes Olive oil Water Onion Eggs Salt Pepper


Wash and dice the potatoes. About 1-inch in diameter

Dice the potatoes


Heat oil and pan sear the potatoes for a few minutes. Add the water and cover. Cook for 4-5 minutes. The potatoes will not be fork tender, but half done, they will finish cooking in the next few steps.

Dice the potatoes


In a bowl, whip the eggs. Season with salt and pepper.

Whip the eggs


Add the onion and cook for 1 minute, then add the eggs to the potatoes. Stir until the eggs are done.

Mix potatoes with eggs


This Papas con Huevos recipe is delicious and totally easy to make. Drizzle your favorite salsa and enjoy!

Ready to serve

Visit for more authentic Mexican recipes