Nutella Stuffed Conchas


Conchas Nutella Sliced strawberries


Gently hold the side of the concha. Cut the conchas in half.

Cut the conchas in half

For those of you not lucky enough to have a local panaderia (Mexican bakery) nearby, here’s a great recipe for Conchas.

Conchas Recipe


Spread Nutella all over the bottom half of the concha, add a generous amount. It will act like the glue for the strawberries.

Spread Nutella


Add sliced strawberries. Create one layer of strawberries.

Add strawberries slices


Add Nutella on top of the strawberries. This will act as the glue for the top half of the concha.

Add more Nutella


Add the top half of the concha and serve immediately. Freshly baked pan dulce does not last very long.

Serve immediatly

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