INGREDIENTS
Bolillo or bread Refried beans Shredded cheese Tomatoes Onion Limes Jalapeño Salt Cilantro
Start by cutting the bolillo in half and smear a thin layer of refried beans.
Add shredded cheese and place the molletes under the broiler until the cheese has melted.
Chop the tomato, jalapeño and onion. Place them in a large bowl.Then squeeze the juice from the limes and set it aside.
To the chopped vegetables add lime juice, chopped cilantro, and salt. Mix to combine.
You can add chorizo, minced chipotle, scrambled eggs for breakfast, and even chopped-up carne asada. Yum!
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