Lengua en Salsa Asada

INGREDIENTS

Beef tongue Water Garlic Onion Bay leaf Salt Pepper Olive Oil Tomatoes Jalapeño

Cook the beef tongue

01

Place the tongue in the slow cooker along with garlic, onion, a bay leaf, and salt. Cover with water and let cook on low for 6-8 hours.

Slice the beef tongue

02

To make this Mexican beef tongue recipe, slice the meat. If you are going to make Tacos de Lengua, however, you should chop the meat into tiny little pieces.

Roast the salsa ingredients

03

Put all the ingredients under a broiler until they blister. Then add them to a blender, and blend until smooth.

Add the salsa

04

Heat oil in a large skillet. Add the salsa and stir for a few minutes.

Add the cooked meat

05

Next, add the cooked Beef Tongue. Let simmer for 10 minutes.

Ready to serve

06

Next, add the cooked Beef Tongue. Let simmer for 10 minutes.

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