Dulce de Leche Donuts
A sweet Mexican treat for your morning coffee. Also great for parties.
Prep Time15 minutes mins
Cook Time15 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: Latin, Mexican
Servings: 8
Calories: 13kcal
- Open the container of refrigerated mini biscuit dough.
- Add a small amount of dulce de leche in the center of the dough.
- Pinch the ends of the dough to close and form into a small ball. Set aside.
- In a deep frying pan, add butter.
- Fry dough for 3 minutes on each side or until golden brown.
- Remove from pan and drain on a paper towel. Dust with powdered sugar. Enjoy!
You can make the dulce de leche ahead of time.
As a final touch and if you want dust with powdered sugar.
Calories: 13kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 33mg | Potassium: 8mg | Fiber: 1g | Sugar: 1g | Calcium: 2mg | Iron: 0.1mg