GROUD BEEF TAQUITOS

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Classic Ground Beef Taquitos. Dip this crunchy and delicious Mexican appetizer into salsa or guacamole.

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You need toothpicks. I use them when I am rolling up Ground Beef Taquitos. Once they are cooked, don’t forget to take them out.

[{"selector":"#anim-1cb56440-3413-4946-b607-63d415ca8524","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-89a4a394-d504-410c-957c-bdf357d29bca","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-d869730a-d090-47bf-978c-ba32689f805a","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":500,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Get Recipe

1. Bake or fry the taquitos as normal. Let them cool. 2. Place them in a freezer bag, remove as much air as possible, and freeze.

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INGREDIENTS

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INSTRUCTIONS

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YUM

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GROUD BEEF TAQUITOS

Classic Ground Beef Taquitos. Dip this crunchy and delicious Mexican appetizer into salsa or guacamole.

You need toothpicks. I use them when I am rolling up Ground Beef Taquitos. Once they are cooked, don’t forget to take them out.

HOW TO ROLL TAQUITOS

1. Bake or fry the taquitos as normal. Let them cool. 2. Place them in a freezer bag, remove as much air as possible, and freeze.

HOW TO FREEZE BEEF TAQUITOS

INGREDIENTS

Beef Salsa Tortillas Cheddar cheese Oil Guacamole

INSTRUCTIONS

1. Cook ground beef, drain, and return to pan with your favorite salsa. 2. Let simmer for 5 minutes. Then remove from heat.

YUM

YUM

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