Cornstarch Water for dissolving the cornstarch Milk Cinnamon stick Sugar (add more, if so desired) Vanilla extract Ground Cinnamon for topping
In a bowl, dissolve corn starch with water. Set aside until ready to use.
In a pot, bring to a gentle simmer the milk and cinnamon stick. Stir occasionally.
Immediately add the sugar and dissolved cornstarch mixture. Allow the mixture to thicken. Add the vanilla and remove from heat immediately.
Pour into your favorite mug and top with a sprinkle of ground cinnamon. Pure bliss!