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BLTA Sandwich with Herb Garlic Mayo - a yummy lunch recipe that everyone will love - by Mama Maggie's Kitchen
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5 from 3 votes

BLTA Sandwich with Herb Garlic Dressing

This BLTA Sandwich with Herb Garlic Dressing is something you can really sink your teeth into. Bacon, lettuce, tomato, and avocado. Doesn't that sound delicious?
Prep Time15 minutes
Total Time15 minutes
Course: Lunch
Cuisine: American
Servings: 2
Calories: 871kcal
Author: Maggie Unzueta

Ingredients

  • 4 slices of bread I used ciabatta
  • 1 of a Haas avocado sliced into thin strips
  • 2 to mato sliced
  • 8 slices of bacon cooked
  • 4 leaves of lettuce
  • For Dressing:
  • 1 garlic clove finely minced (or 1 tablespoon garlic powder)
  • ¼ cup mayo or substitute with greek yogurt/ plain yogurt
  • ¼ bunch of cilantro chopped
  • ¼ bunch of parsley chopped
  • ¼ bunch of mint chopped
  • dash of hot sauce
  • salt and pepper to taste

Instructions

  • Lightly toast bread.
  • Meanwhile, mix all the dressing ingredients together.
  • Keep in the refrigerator until ready to use.
  • Spread herb garlic mayo dressing on the bread
  • Top with avocado, tomato, bacon, and lettuce.

Nutrition

Calories: 871kcal | Carbohydrates: 42g | Protein: 19g | Fat: 71g | Saturated Fat: 17g | Cholesterol: 70mg | Sodium: 1049mg | Potassium: 953mg | Fiber: 9g | Sugar: 4g | Vitamin A: 1350IU | Vitamin C: 27.4mg | Calcium: 24mg | Iron: 1.2mg