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Shrimp with Chipotle Cocktail Sauce is an easy appetizer idea with few ingredients and incredibly delicious. Enjoy! by Mama Maggie's Kitchen
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Shrimp with Chipotle Cocktail Sauce

Talk about an easy appetizer! Shrimp with Chipotle Cocktail Sauce involves few ingredients and will be the biggest hit at your next party. Enjoy!
Prep Time5 mins
Total Time5 mins
Course: Appetizer
Cuisine: American/ Mexican
Servings: 2 dozen
Calories: 538kcal

Ingredients

  • 2 lbs cooked shrimp
  • ½ cup ketchup
  • 2 tablespoons prepared horseradish
  • Juice of 1 lime
  • ½ chipotle pepper finely diced

Instructions

  • Prepare the shrimp on the serving platter.
  • In a small bowl, mix all the remaining ingredients together.
  • Serve with shrimp and enjoy!

Notes

I used half of chipotle pepper to make the cocktail sauce but if you want to make it more spicy you can add the entire chipotle.
Buy a bottle of already made cocktail sauce. Dice up half a chipotle pepper. Squeeze some lime for freshness.

Nutrition

Calories: 538kcal | Carbohydrates: 20g | Protein: 94g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 1143mg | Sodium: 4133mg | Potassium: 589mg | Fiber: 1g | Sugar: 15g | Vitamin A: 310IU | Vitamin C: 29.3mg | Calcium: 676mg | Iron: 9.9mg