Avocado Mango Salsa
Avocado Mango Salsa is a fruity and slightly spicy appetizer. Grab some chips, and you have a tasty tropical treat.
Prep Time8 minutes mins
Total Time8 minutes mins
Course: Appetizer
Cuisine: Mexican
Servings: 1 cup
Calories: 465kcal
- 1 avocado cubed
- 1 mango cubed
- ¼ c red onion finely chopped
- ½ habanero finely minced
- ¼ cup cilantro
- Juice of 1 lime
- Salt to taste
You can also use ½ jalapeño instead of the habanero for a less spicy salsa.
Is a fruity and slightly spicy appetizer. Grab some chips, and you have a tasty tropical treat.
If you remove the seeds and the membranes from inside the habanero, you’ll decrease the heat even more.
Calories: 465kcal | Carbohydrates: 52g | Protein: 6g | Fat: 30g | Saturated Fat: 4g | Sodium: 20mg | Potassium: 1381mg | Fiber: 17g | Sugar: 32g | Vitamin A: 2803IU | Vitamin C: 107mg | Calcium: 47mg | Iron: 1mg