Preheat oven to 400F.

Prepare compound butter by placing butter, garlic, oregano, salt and pepper in food processor and pulsing until incorporated and garlic is no longer too chunky.

Remove butter onto a sheet of plastic wrap. Roll into a 1 inch diameter log. Twisting ends like candy.

Place in refrigerator until needed.

Wrap 8-10 uncooked green beans with 1 slice of bacon.

Place bundles seam side down on non-stick roasting pan.

Cover with aluminum foil and place in oven.

Bake for 15 minutes and uncover.

Add one slice of compound butter over each bundle and return to oven uncovered for an additional 15 minutes.

Remove when Bacon and Green Beans are cooked and crisp.