Lemon Blueberry Cake
Why work so hard in the kitchen? This is an easy, delicious cake to make from a cake box.
Prep Time5 minutes mins
Cook Time25 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: American
Servings: 8
Calories: 247kcal
- 1 white cake box dessert
- Any ingredients required on the box
- 1 bag frozen blueberries
- 1 lemon - rind and juice
- Powdered sugar
Pour dry containers of the cake box in a large bowl.
Add the frozen blueberries and toss to cover.
Add the ingredients required on the box.
Add the lemon rind and juice.
Mix well. Serve batter into well-greased cake pans.
Bake at temperature and time noted on the package.
Let cool and top with powdered sugar.
Calories: 247kcal | Carbohydrates: 54g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Sodium: 448mg | Potassium: 59mg | Fiber: 1g | Sugar: 28g | Vitamin C: 7.2mg | Calcium: 145mg | Iron: 1.4mg