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Lemon Parmesan Dressing - creamy and lemony. So good that you'll put it on your salad and everything else on your plate. :) Mama Maggie's Kitchen
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4.58 from 7 votes

Lemon Parmesan Dressing

Lemon Parmesan Dressing - creamy and lemony. So good that you'll put it on everything including your salad.
Prep Time5 minutes
Cook Time2 minutes
Total Time7 minutes
Course: Salad, Side Dish
Cuisine: American
Calories: 652kcal
Author: Maggie Unzueta

Ingredients

  • 8 ounces Nancy’s Organic Cottage Cheese
  • 2 cloves garlic minced
  • ¼ cup fresh lemon juice
  • 1 ½ teaspoon lemon zest
  • ½ cup freshly grated Reggiano Parmesan
  • 2 tablespoons mayonnaise
  • salt and pepper

Instructions

  • Blend the ingredients until smooth.
  • Serve over a green salad.
  • Enjoy!

Nutrition

Calories: 652kcal | Carbohydrates: 17g | Protein: 45g | Fat: 45g | Saturated Fat: 16g | Cholesterol: 94mg | Sodium: 1770mg | Potassium: 361mg | Fiber: 1g | Sugar: 9g | Vitamin A: 750IU | Vitamin C: 29.4mg | Calcium: 754mg | Iron: 0.5mg