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Slow Cooker BBQ Beef Sliders are miniature, itty bitty bites of goodness. Only 5 ingredients and minimal work will get you, your family, and your guests fed. Enjoy! By Mama Maggie’s Kitchen
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5 from 1 vote

Slow Cooker BBQ Beef Sliders

Slow Cooker BBQ Beef Sliders are miniature, itty bitty bites of goodness. Only 5 ingredients and minimal work will get you, your family, and your guests fed. Enjoy!
Prep Time2 minutes
Cook Time8 hours
Total Time8 hours 2 minutes
Course: Appetizer, Dinner
Cuisine: American
Servings: 8 -10
Calories: 285kcal
Author: Maggie Unzueta

Ingredients

  • 2 pounds boneless beef chuck, brisket, or any slow cooking beef
  • 1 bottle of your favorite BBQ sauce
  • 2 cups water
  • 1 beef bouillon cube
  • 8 slider buns

Instructions

  • Add the beef to the slow cooker.
  • Add BBQ sauce, water, and bouillon.
  • Cook on low for 8 hours.
  • Shred the beef.
  • Add beef to bun.
  • Top with extra BBQ sauce. Enjoy!

Nutrition

Calories: 285kcal | Carbohydrates: 16g | Protein: 24g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 67mg | Sodium: 198mg | Potassium: 405mg | Fiber: 1g | Sugar: 3g | Calcium: 35mg | Iron: 3.3mg