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Mexican-Style Chicken with Jalapeño Onion Sauce is a yummy and not-so-spicy dish that's perfect to share with friends or family. by Mama Maggie's Kitchen
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4.20 from 5 votes

Mexican-Style Chicken with Jalapeño Onion Sauce

Mexican-Style Chicken with Jalapeño Onion Sauce is a yummy and not-so-spicy dish that's perfect to share with friends or family. by Mama Maggie's Kitchen
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dinner
Cuisine: American, Mexican
Servings: 4
Calories: 324kcal

Ingredients

  • 4 boneless chicken breasts
  • teaspoon ground oregano
  • 2 tablespoons ground cumin
  • 2 tablespoons olive oil
  • Salt and Pepper
  • ½ Jalapeño seeded and finely minced
  • ¼ onion diced
  • 1 tablespoon butter
  • 1 tablespoon white flour
  • 1 cup chicken stock

Instructions

  • Season chicken breasts with oregano, cumin, salt and pepper.
  • Heat olive oil in a skillet.
  • Add chicken and brown on both side.
  • Set aside.
  • Add jalapeño, onion, butter to the pan.
  • Stir constantly until onion is translucent. 2 minutes.
  • Make sure it does not burn.
  • Add flour.
  • Stir constantly.
  • Cook until it bubbles slightly. 2 minutes.
  • Add chicken stock.
  • Whisk until you have reached the consistency you want.
  • Slice chicken and return it to the pan.
  • Serve and enjoy!

Nutrition

Calories: 324kcal | Carbohydrates: 6g | Protein: 26g | Fat: 22g | Saturated Fat: 6g | Cholesterol: 82mg | Sodium: 188mg | Potassium: 375mg | Fiber: 1g | Sugar: 1g | Vitamin A: 240IU | Vitamin C: 2.8mg | Calcium: 40mg | Iron: 3mg