Chorizo and Egg Tostada


Oil Corn tortillas Pork chorizo Onion Eggs Cilantro Avocado Queso fresco 

Fry the tortilla


A tostada is simply a hardened tortilla, usually fried. Frying the tortillas is the easiest option, and it only takes seconds. OR, you can buy tostadas. Your choice

Cook the chorizo


Cook chorizo in a large pan about 7 minutes. Add onion and cook for another 3 minutes.

Drain the fat


Remove the chorizo from the pan and place on a paper towel. Then, heat oil in a separate pan, and cook eggs sunny-side-up. Set aside.

Assemble and enjoy!


It’s time to assemble. To the tostada, add a layer of chorizo and top it with a sunny-side-up egg, queso fresco cheese, chopped cilantro, and a few slices of avocado. Yummy!

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