I can’t count how many times I’ve sat in my grandmother’s kitchen making Red Pork Tamales. I don’t have enough fingers and toes. Lol. All of us crowded in her tiny kitchen smearing and filling and folding. There are hours of stories that will forever be with me. This is … [Read more...]
Caldo de Albóndigas + VIDEO
This recipe for Caldo de Albondigas is the way my grandma made it for me, for our family, for anyone who stopped by to visit her humble home in Durango, Mexico. A spoonful of love and nurturing from my beloved grandmother to you. How Do You Pronounce Albondigas … [Read more...]
Charro Beans (Frijoles Charros)
Why are they called charro beans? Charro Beans are also known as “Frijoles Charros” or “Cowboy Beans.” They got their name from the Mexican cowboys who ate this dish. My dad’s family owns a ranch in Durango, Mexico. Horses, cows, pigs… John Wayne filmed several of his … [Read more...]
Pambazo + VIDEO
How to Make a Pambazo Sandwich You start by making the chorizo and potatoes. This is similar to the Chorizo con Papas that we all know and love, but it has a smoother texture. Boil the potatoes. Set aside until ready to use. Or, if you have some … [Read more...]
