Fire up your grill for these amazing recipes that’ll make you the BBQ hero! We’ve got everything from juicy steaks to smoky veggies that taste way better cooked outside. These grilling recipes are perfect for weekend cookouts or quick weeknight dinners.
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Table of Contents
- 1 Lemon Garlic Grilled Salmon Fillets – Little Sunny Kitchen
- 2 Brochetas de Camaron
- 3 Better Than Chick Fil A Grilled Nuggets
- 4 Chipotle Carne Asada Tacos
- 5 Grilled Flank Steak with Dry Rub
- 6 Carne Asada Torta
- 7 Rosemary Jalapeño Steak
- 8 Grilled Peppers Recipe
- 9 Balsamic Jalapeño Grilled Tri Tip
- 10 Beef Kafta
- 11 Alambre de Res
- 12 Grilled Panzanella Salad
- 13 Spice Crusted Grilled Flank Steak
Lemon Garlic Grilled Salmon Fillets – Little Sunny Kitchen

Salmon fillets stay moist and flaky with a simple lemon garlic marinade. Cook skin-side down first for perfect crispiness. Goes great with grilled veggies for a healthy meal that feels fancy.
Get the recipe: Lemon Garlic Grilled Salmon Fillets – Little Sunny Kitchen
Brochetas de Camaron

These Mexican shrimp skewers get awesome smoky flavor from the grill. Marinate them first in lime and spices, then cook fast over high heat. Perfect with cold beer and lots of napkins!
Get the recipe: Brochetas de Camaron
Better Than Chick Fil A Grilled Nuggets

Skip the drive-thru and make these juicy grilled chicken nuggets at home. The secret is brining them first so they stay moist, then hitting them with that perfect seasoning blend.
Get the recipe: Better Than Chick Fil A Grilled Nuggets
Chipotle Carne Asada Tacos

Marinate steak in chipotle peppers for smoky heat that makes these Carne Asada Tacos unforgettable. Slice thin against the grain and pile high with all your favorite taco toppings.
Get the recipe: Chipotle Carne Asada Tacos
Grilled Flank Steak with Dry Rub

This Flank Steak gets super tender on the grill thanks to a simple dry rub that packs big flavor. Let it rest before slicing against the grain for the juiciest results every time. Great for tacos or just eating straight off the cutting board!
Get the recipe: Grilled Flank Steak with Dry Rub
Carne Asada Torta

Pile that juicy grilled carne asada on crusty bread with avocado, beans and pickled onions for a sandwich that puts regular burgers to shame. The flavors and textures are insane together!
Get the recipe: Carne Asada Torta
Rosemary Jalapeño Steak

Fresh rosemary and spicy jalapeños make this steak recipe anything but boring. The herb rub forms an amazing crust on the outside while keeping the inside tender. Your whole backyard will smell incredible!
Get Recipe: Rosemary Jalapeño Steak
Grilled Peppers Recipe

Sweet peppers get even sweeter when you grill them until soft and charred. Toss with olive oil and garlic for an easy side that goes with everything. Make extra for sandwiches later!
Get the recipe: Grilled Peppers Recipe
Balsamic Jalapeño Grilled Tri Tip

The balsamic and jalapeño marinade makes this Tri Tip crazy flavorful with just the right kick. Cook it slow over indirect heat first, then sear at the end for perfect doneness. Slices up great for sandwiches too!
Get the recipe: Balsamic Jalapeño Grilled Tri Tip
Beef Kafta

These Middle Eastern beef skewers mix ground beef with warm spices for crazy flavor. They cook up fast and are perfect stuffed in pita with yogurt sauce. Great change from regular burgers!
Get the recipe: Beef Kafta
Alambre de Res

This Mexican favorite combines grilled beef, bacon, peppers and melted cheese for the ultimate meat-lover’s dish. Serve with warm tortillas and let everyone build their own perfect bite. Be sure to add this one to your collection of grilling recipes.
Get the recipe: Alambre de Res
Grilled Panzanella Salad

Turn stale bread into gold with this Grilled Panzanella that’s loaded with charred veggies and chicken sausage. The lemon mint dressing keeps it fresh tasting – way better than regular salad when you want something hearty. Perfect for those looking for grilling recipes.
Get the recipe: Grilled Panzanella Salad
Spice Crusted Grilled Flank Steak

A mix of bold spices forms an amazing crust on this Flank Steak that locks in all the juices. Let it rest before slicing thin – perfect for fajitas or just eating with your fingers!
Get the recipe: Spice Crusted Grilled Flank Steak






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