Disclosure: This post contains affiliate links. My paternal grandmother made some killer refried beans (yet she was never convicted for murdering them). They were off-the-hook delicious! Tantalizing and tasty. You know how pinto beans are brown? Well, her beans turned out grey … [Read more...]
Pair dinner with some of these yummy Mexican Side Dishes.
Loaded with flavor and easy to eat. They are sure to spice up any meal.
Next time you’re thinking of cooking pinto beans, or Frijoles de la Olla, try this easy recipe. It is the perfect side dish to your Mexican food favorites. Cooking Pinto Beans, Frijoles de la Olla. Back in Mexico, when we wanted beans, one of us kids would lug an empty stock pot … [Read more...]
This post was sponsored by Nancy’s Yogurt, but as always all opinions are mine alone. One night at dinner, we started eating and completely ignored our salads. My son noticed this and said, “Let’s make it a family rule and start with our salads first.” That has come back … [Read more...]
Mexican food doesn’t get more authentic than Sopa de Fideo. A mild and wholesome soup that's full of flavor. Every Mexican knows this soup. We feed it to our babies when they first start eating. We then give it to our kids when they come home from school. It’s something … [Read more...]