Enchiladas Suizas, or Swiss-Style Enchiladas, are corn tortillas stuffed with chicken then rolled up. A creamy sauce is poured over and topped with cheese, then baked. It’s a delicious Mexican recipe that’s hard not to love. For the filling, I’m using leftover chicken. … [Read more...]
Chicken Salsa Verde Tamales + VIDEO
Put on those stretchy pants! It’s the Holidays, and in Mexico, that means Tamales! It’s hard not to love these little wrapped goodies. They’re so tasty and so delicious. My max is 4. I might be able to eat 5, if they’re small. Chicken Salsa Verde Tamales has to be one of my … [Read more...]
Chicken in Creamy Poblano Sauce (or Pollo en Crema de Chile Poblano)
I like my sauces. You probably have seen some of my Instagram stories where I am constantly making salsa. This house will never be without salsa, or I’ll be 6 feet under. We have many saucy dishes in Mexico that are not very spicy but extremely flavorful like this Chicken in … [Read more...]
Chicken Tinga Tostadas
Chicken Tinga Tostadas. YUM! Tinga is a funny name. Don’t you think? Tinga, I wanna bring ya. LOL. The Hubs really brings out my funny side. He and I have quite the age difference. 18 years to be exact. We get asked crazy questions by people who really should be minding their own … [Read more...]
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