22 Easy Mexican Pork Recipes You Need To Try

When you don’t have a lot of time but still want to eat something really good, these Mexican pork recipes are here to help. You can choose from hearty stews like pozole or fast and tasty tacos, and every dish is full of bold spices and real Mexican taste. They help you make food that seems like it came from a restaurant without any trouble. Great for busy evenings, they are simple to cook and will definitely wow everyone.

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Tacos al Pastor

Tacos Al Pastor are a flavor delight with juicy oven-roasted pork that is served in warm tortillas and topped with a fresh salsa for a truly amazing and tasty meal.
Get the Recipe: Tacos al Pastor

Chuletas a la Mexicana (Mexican-Style Pork Chops)

A vibrant blue plate holds a serving of black bean mash next to a seasoned pork chop topped with a tomato and pepper mixture. Slices of avocado are placed at the top of the plate. The background is a rustic wooden surface. — Chuletas a la Mexicana. Photo by Mama Maggie’s Kitchen

Chuletas a la Mexicana are delicious pork chops that are cooked in a rich tomato sauce, making each bite full of incredible flavor that will delight your taste buds in this Mexican-style dish.
Get the Recipe: Chuletas a la Mexicana

Queso Fundido

Queso Fundido is a warm and bubbly dish made with melted cheese and spicy chorizo that is best enjoyed by scooping it up with soft tortillas for a super tasty experience.
Get the recipe: Queso Fundido

Cochinita Pibil Tacos

These Cochinita Pibil Tacos are packed with flavor from the marinated pork that is wrapped in banana leaves and cooked until it is super tender, then topped with pickled red onions.
Get Recipe: Cochinita Pibil Tacos

Pork Chops Adobo

Cooked pork chops piled up together on a white plate and topped with jalapeno slices next to a cooking fork. — Grilled Pork Chops Adobo. Mama Maggie’s Kitchen.

Grilled Pork Chops Adobo are delicious and full of flavor from the special adobo sauce, making them a perfect choice for a backyard BBQ or a tasty treat any night of the week.
Get the Recipe: Pork Chops Adobo

Chuletas en Salsa Roja (Red Salsa Pork Chops)

Pork chops sitting in a black skillet inside of a red sauce. — Chuletas en Salsa Roja. Photo by Mama Maggie’s Kitchen

Chuletas en Salsa Roja are pork chops that are cooked in a Mexican red salsa, making them packed with flavor and super tasty for a quick meal on a busy weeknight.
Get the Recipe: Chuletas en Salsa Roja

Chicharron en Salsa Verde (Salsa Verde Pork Rinds)

Pork rinds cooked in green sauce sitting in an oval clay bowl. — Chicharrones en Salsa Verde. Photo by Mama Maggie’s Kitchen

Chicharrón en Salsa Verde is a great choice for a quick meal, made with pork rinds that are soaked in a tasty tomatillo sauce and ready in less than thirty minutes.
Get the Recipe: Chicharron en Salsa Verde

Frijoles Puercos (Piggy Beans)

A hand dipping a tortilla chip into a bowl of frijoles puercos. — Frijoles Puercos. Photo by Mama Maggie’s Kitchen

Frijoles Puercos is a delicious and cheesy bean dish that is bursting with Mexican flavors, making it easy to prepare and perfect for when you want to wow your guests.
Get Recipe: Frijoles Puercos

Pambazo Sandwich

Pambazo Sandwiches are packed with flavor because the bread is dipped in a guajillo chile sauce and then stuffed with chorizo and potatoes, making it a Mexican street food favorite.
Get Recipe: Pambazo Sandwich

Green Pork Tamales

Green Pork Tamales are a special treat, packed with tender pork and salsa verde that is all wrapped up in a corn husk and then steamed until it is ready to enjoy.
Get the Recipe: Green Pork Tamales

Pork Chile Verde

In this Authentic Chile Verde Recipe, soft pork is slowly cooked in a savory salsa verde until every single bite is bursting with amazing Mexican flavors that everyone will love.
Get the Recipe: Chile Verde

Tacos Arabes (Puebla-Style Pork Tacos)

Tacos Arabes served on a wooden cutting board next to several toppings. — Tacos Arabes. Photo by Mama Maggie’s Kitchen

Tacos Arabes are a unique and tasty treat from Puebla, featuring tender marinated pork that is served on warm tortillas or pita bread for a delicious fusion of flavors.
Get the Recipe: Tacos Arabes

Chorizo Cheese Dip

Close-up of a hand holding a tortilla chip dipped in creamy, melted cheese sauce. The background is filled with the same rich, orange-brown cheese dip, creating a warm and appetizing scene. — Chorizo Cheese Dip. Photo by Mama Maggie’s Kitchen

Smoky chorizo mixed with melted cheese makes this Chorizo Cheese Dip impossible to stop eating, and the spicy sausage gives it great flavor that is perfect with tortilla chips.
Get the Recipe: Chorizo Cheese Dip

Nopales con Chorizo (cactus and chorizo)

Nopales con Chorizo served on a decorative blue plate and surrounded by cilantro and sliced jalapenos. — Nopales con Chorizo. Photo by Mama Maggie’s Kitchen

Enjoy the delightful combination of Nopales con Chorizo, which is an easy and delicious Mexican dish that brings together cactus and chorizo in perfect harmony for your dinner.
Get the Recipe: Nopales con Chorizo

Pork Pozole Verde

A vibrant bowl of green pozole, a traditional Mexican soup, garnished with sliced radishes, shredded cabbage, and herbs. Surrounding the bowl are small dishes containing lime wedges, chopped onions, cilantro, and dried chili flakes on a wooden surface. — Pork Pozole Verde. Photo by Mama Maggie’s Kitchen

Pork Pozole Verde is a traditional Mexican dish that features tender pork in a zesty green sauce, making a flavorful and satisfying meal that is perfect for any occasion.
Get the Recipe: Pork Pozole Verde

Pork Chile Rellenos

A stuffed Pork Chile Relleno, drizzled with Mexican crema, served on a white plate. — Pork Chile Relleno. Photo by Mama Maggie’s Kitchen

Pork Chile Rellenos are bursting with amazing flavors from the roasted peppers that are stuffed with seasoned pork, making every single bite a delicious journey to Mexico.
Get the Recipe: Pork Chile Relleno

Salsa Verde Pork Chops

A blue and white flower-patterned plate holds a juicy, cooked pork chop topped with herbs. The plate also contains a serving of steamed white rice, green broccoli florets, and sliced fresh green jalapeños. — Chuletas en Salsa Verde. Photo by Mama Maggie’s Kitchen

For Salsa Verde Pork Chops, juicy pork chops are cooked right in a tangy and herby green sauce, making a fresh and easy dinner that is far from boring and totally delicious.
Get the Recipe: Chuletas en Salsa Verde

Red Pork Tamales

Red Pork Tamales are a tasty meal worth the effort, with a rich and flavorful red sauce mixed with tender pork that is all wrapped up in a corn masa dough.
Get the Recipe: Red Pork Tamales

Instant Pot Chile Colorado

A ceramic plate with chunks of pork meat covered in a rich, dark red Chile colorado sauce, served alongside refried beans garnished with cheese and radish slices. A fork is placed nearby on a wooden surface. Fresh cilantro is in the background. — Pork Chile Colorado with Nopales. Mama Maggie’s Kitchen

Instant Pot Chile Colorado is a warm and tasty pork stew where the meat is cooked in a flavorful chile sauce that gives it a kick your tastebuds will love.
Get the Recipe: Instant Pot Chile Colorado

Chorizo con Papas (chorizo and potatoes)

A pan filled with diced potatoes cooked in a red, spicy sauce, garnished with fresh cilantro leaves. The dish appears to be a savory, well-seasoned potato curry or stir-fry. — Chorizo Con Papas. Photo by Mama Maggie’s Kitchen

Chorizo con Papas is a beloved Mexican dish that is bursting with bold flavors from the spicy sausage and potatoes, making it very filling for tacos or sandwiches.
Get the Recipe: Chorizo con Papas

ostillas en Salsa Verde (Ribs in Green Sauce)

Costillas en Salsa Verde (or Pork Ribs in Mexican Salsa Verde) is a tasty and incredibly delicious dish. A perfect Sunday dinner with the family. By Mama Maggie's Kitchen — Costillas en Salsa Verde. Photo by Mama Maggie´s Kitchen.

Pork ribs are cooked in a green tomatillo sauce until they are fall-off-the-bone tender for Costillas en Salsa Verde, a flavorful Mexican dish perfect for family dinner.
Get the Recipe: Costillas en Salsa Verde

Chicharrón en Salsa Roja (Pork Rinds in Red Sauce)

Chicharrón en Salsa Roja, or Pork Cracklings in Mexican Red Salsa, is a tasty and easy Mexican recipe. Ready in minutes, making it a great quick lunch idea. Serve with warm tortillas and refried beans. by Mama Maggie's Kitchen — Chicharron en Salsa Roja. Photo by Mama Maggie’s Kitchen.

Pork rinds are simmered in a tasty red salsa until they are soft in Chicharrón en Salsa Roja, a popular Mexican recipe that is both easy to make and full of great flavor.
Get the Recipe: Chicharrón en Salsa Roja