20 Veggie Side Dishes Even Picky Eaters Love

Want to make your meals more exciting and delicious? These simple veggie side dishes can really help you out. You can pick from smooth purees, roasted veggies, or crisp salads that everyone will love. These recipes work great whether you need something fast for a Tuesday night or want to impress guests at a big dinner. They go with just about any main course you decide to make. From cheesy potatoes to colorful salads, there are tons of options to try. Each one is easy to prepare and tastes amazing.

Balsamic Roasted Vegetables

Mixed vegetables get tossed with balsamic vinegar and roasted until they caramelize and turn sweet. Balsamic Roasted Vegetables are healthy and delicious, making them a great choice for any dinner you cook.
Get the recipe: Balsamic Roasted Vegetables

Baked Mexican Potatoes

Potato wedges get seasoned with spices and baked in the oven until golden brown. Oven Baked Mexican Potatoes are crunchy, tasty, and simple enough to make on busy nights when time is tight.
Get the Recipe: Baked Mexican Potatoes

Air Fryer Zucchini Fries

Zucchini slices get coated in breadcrumbs and cooked in the air fryer until crispy. Air Fryer Zucchini Fries taste amazing and are way healthier than regular fries for snacking or serving with dinner.
Get the recipe: Air Fryer Zucchini Fries

Ejotes a la Mexicana (Mexican Green Beans)

These green beans get cooked with tomatoes and spices that give them a bright, bold taste. Ejotes a la Mexicana are healthy and super tasty, plus they come together really quickly for any meal.
Get Recipe: Ejotes a la Mexicana

Mexican Mashed Potatoes

Smooth mashed potatoes get mixed with peppers and spices for a little kick of heat. Mexican Mashed Potatoes are super comforting and taste incredible with just about any main dish your family enjoys.
Get the Recipe: Mexican Mashed Potatoes

Creamy Garlic Cauliflower Puree

Cauliflower gets blended until smooth with garlic and herbs for a creamy side dish. This Creamy Garlic Cauliflower Puree works as a healthier swap for mashed potatoes and tastes just as good.
Get the recipe: Creamy Garlic Cauliflower Puree

Roasted Mexican Sweet Potatoes

Sweet potatoes get seasoned with Mexican spices and roasted until the outside gets crispy. Everyone loves Roasted Mexican Sweet Potatoes because they taste amazing and look great on any dinner table.
Get Recipe: Roasted Mexican Sweet Potatoes

Roasted Broccolini

Long, thin broccolini stalks get roasted until tender with a slightly crispy edge. Roasted Broccolini is simple to prepare and goes with practically everything from chicken to steak or fish.
Get the recipe: Roasted Broccolini

Roasted Summer Squash and Zucchini Recipe

Sliced squash and zucchini get roasted with seasonings until they turn soft and flavorful. This Roasted Summer Squash and Zucchini Recipe is an easy way to add more vegetables to your plate.
Get the recipe: Roasted Summer Squash and Zucchini Recipe

Asian Broccoli Stir Fry Recipe

Broccoli gets cooked quickly with ginger, garlic, and a sweet glaze that tastes incredible. Asian Broccoli Stir Fry comes together in just 25 minutes and brings tons of flavor to your meal.
Get the recipe: Asian Broccoli Stir Fry Recipe

Maple Glazed Carrots

Carrots get cooked with butter and maple syrup until they caramelize and turn sweet. Maple Glazed Carrots are simple to make and add a delicious touch to any dinner you serve.
Get the recipe: Maple Glazed Carrots

Roasted Tiny Red Potatoes

These little potatoes get crispy on the outside and stay soft inside with a naturally sweet taste. Roasted Tiny Red Potatoes only take 20 minutes to make, so they work perfectly when you need dinner fast.
Get the recipe: Roasted Tiny Red Potatoes

Cheesy Cast Iron Skillet Potatoes (Au Gratin)

Sliced potatoes get baked with lots of cheese until the edges turn golden and crunchy. Cheesy Cast Iron Skillet Potatoes (Au Gratin) are creamy in the middle and work great for regular dinners or special occasions.
Get the recipe: Cheesy Cast Iron Skillet Potatoes (Au Gratin)

Tomato Cucumber Feta Salad

Fresh tomatoes and cucumbers get mixed with salty feta cheese for a light, refreshing dish. This Tomato Cucumber Feta Salad has simple Greek flavors that make it perfect when you want something healthy and filling.
Get the recipe: Tomato Cucumber Feta Salad

Mediterranean Roasted Vegetables

Colorful veggies get roasted with herbs and olive oil until they turn sweet and tender. Mediterranean Roasted Vegetables bring lots of flavor to your plate and pair well with chicken, fish, or pasta.
Get the recipe: Mediterranean Roasted Vegetables

Tomato Burrata Salad

Creamy burrata cheese sits on top of juicy cherry tomatoes with basil and pine nuts. Tomato Burrata Salad is light and fresh, making it perfect for lunch or as a starter before the main course.
Get the recipe: Tomato Burrata Salad

Easy Roasted Parmesan Delicata Squash

Delicata squash slices get topped with parmesan cheese and roasted until crispy. Easy Roasted Parmesan Delicata Squash only needs three ingredients but tastes like you worked really hard on it.
Get the recipe: Easy Roasted Parmesan Delicata Squash

Vegan Bean Salad (Caribbean Style)

Different beans get mixed with cucumbers and avocado, then tossed in a tangy dressing. This Caribbean-style Vegan Bean Salad is colorful, refreshing, and filling enough to keep you satisfied.
Get the recipe: Vegan Bean Salad (Caribbean Style)

Roasted Fairytale Eggplant Recipe

These small eggplants have a mild flavor and get perfectly tender when roasted in the oven. Roasted Fairytale Eggplant only needs 30 minutes to cook, so it works great as a quick side dish.
Get the recipe: Roasted Fairytale Eggplant Recipe

Homemade Green Bean Casserole

Fresh green beans get baked with a creamy sauce and topped with crunchy panko breadcrumbs. This scratch-made Green Bean Casserole tastes way better than the canned version and works great for holiday dinners.
Get the recipe: Homemade Green Bean Casserole