18 Mushroom Recipes You’ll Be Glad You Know By Heart

If you are looking for some great new dishes to try, these mushroom recipes are a perfect place to start. They can be used to make a simple side or a full and hearty main course that is really satisfying. There are so many different kinds of meals here that everyone will find a new favorite. These ideas are fantastic for any night of the week and show just how tasty and versatile mushrooms can be.

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Table of Contents

1 Air Fryer Stuffed Mushrooms
2 Skillet Chicken and Mushroom Wine Sauce
3 Champiñones a la Mexicana (Mexican-Style Mushrooms)
4 Mushroom Stroganoff
5 Mushroom Pozole
6 Hot Cheesy Mushroom Dip With Spinach
7 Mushroom Tamales
8 Chana Saag with Mushrooms
9 Mushroom Tacos
10 Creamy Mushroom Toast
11 The Ultimate Mushroom Salad with Lemon Maple Vinaigrette
12 Roasted Balsamic Mushrooms
13 Sundubu Jigae (Vegan Korean Tofu Soup Recipe)
14 Easy Creamy Chickpea Mushroom Curry
15 Easy Bacon Stuffed Mushrooms
16 Tuscan Creamy Mushrooms
17 Vegetarian Stuffed Portobello Mushrooms

Air Fryer Stuffed Mushrooms

A grey plate holds twelve stuffed mushrooms garnished with chopped herbs. Nearby are lemon wedges, a small bowl of chives, and a beige napkin on a white surface. — Air Fryer Stuffed Mushrooms. Photo by Mama Maggie’s Kitchen.

A creamy filling with cheese, herbs, and bacon is stuffed inside these Air Fryer Stuffed Mushrooms for a great party snack. They are very simple to prepare and always end up being a popular choice that guests really enjoy.
Get the recipe: Air Fryer Stuffed Mushrooms

Skillet Chicken and Mushroom Wine Sauce

A skillet filled with creamy mushroom chicken garnished with fresh herbs. The chicken pieces are cooked to a golden brown and smothered in a rich, savory sauce with sliced mushrooms. A brown cloth and a spoon are beside the skillet on a gray surface. — Skillet Chicken and Mushroom Wine Sauce. Photo credit: Saving Room For Dessert.

The simple pan sauce for this Skillet Chicken and Mushroom Wine Sauce is super delicious and makes the whole meal feel a little bit fancy. It is an easy dish to cook for a nice dinner with your family or friends.
Get the recipe: Skillet Chicken and Mushroom Wine Sauce

Champiñones a la Mexicana (Mexican-Style Mushrooms)

Mexican-style mushrooms served on a round plate. — Champiñones a la Mexicana. Photo By Mama Maggie’s Kitchen

The dish called Champiñones a la Mexicana is a tasty side that is bursting with authentic Mexican flavors in every single bite. These Mexican-style mushrooms are a simple and delicious way to enjoy a classic taste.
Get the recipe: Champiñones a la Mexicana

Mushroom Stroganoff

This version of Mushroom Stroganoff is a healthier alternative to the classic beef dish but is still very fast to make and delivers a rich, comforting taste. It is a satisfying meal that everyone will enjoy.
Get the recipe: Mushroom Stroganoff

Mushroom Pozole

Vegan pozole in a white bowl topped with cabbage and sliced radishes surrounded by more toppings. — Mushroom Pozole. Photo credit: Mama Maggie’s Kitchen

Mushroom Pozole is a delicious and hearty stew that gets its deep flavor from a special red chile sauce. It is a fun meal because everyone can add their own favorite toppings to their own bowl before they start eating.
Get the recipe: Mushroom Vegan Pozole

Hot Cheesy Mushroom Dip With Spinach

A casserole dish with a baked lasagna surrounded by tortilla chips, cherry tomatoes, sliced bread, carrot sticks, spinach, and olives on a rustic wooden table. — Hot Cheesy Mushroom Dip With Spinach. Photo credit: This Little Home.

This Hot Cheesy Mushroom Dip With Spinach is a warm and creamy blend that also includes mozzarella and parmesan cheese. It is a crowd-pleasing dip that is perfect for serving with chips or crispy bread at any gathering.
Get the recipe: Hot Cheesy Mushroom Dip With Spinach

Mushroom Tamales

Two tamales, one open to reveal a black mushroom filling, sit on a corn husk atop a white plate. A fork rests beside them. The tamales are garnished with green cilantro and a dollop of green salsa. — Mushroom Tamales. Photo by Mama Maggie’s Kitchen

These Mushroom Tamales are packed with so much yummy flavor that you will not even miss the meat. They are a fantastic choice for a fun meal and will be a big hit at your next Mexican-themed dinner party.
Get the recipe: Mushroom Tamales

Chana Saag with Mushrooms

A bowl of vibrant green curry garnished with roasted mushrooms, yogurt dollops, and curry leaves. Surrounding the bowl are green chilies, fresh ginger, garlic, and a brown fabric napkin on a rustic wooden surface. — Chana Saag with Mushrooms. Photo credit: Dish In The Kitchen.

This Chana Saag with Mushrooms recipe combines chickpeas, spinach, and mushrooms in a mild curry that has a rich, creamy spinach and coconut gravy. It is an easy-to-make dish that is also full of good nutrients.
Get the recipe: Chana Saag with Mushrooms

Mushroom Tacos

A close-up of a hand holding a taco filled with a mix of sautéed chopped mushrooms and vegetables, topped with a creamy green sauce, wrapped in a soft corn tortilla. The background shows another similar taco on a white plate. — Vegetarian Tacos. Photo by Mama Maggie’s Kitchen

These Mushroom Tacos are a fun and tasty vegetarian option that is packed with plenty of great flavor. They are so good that you will not even notice there is no meat in them when you take a bite.
Get the recipe: Vegetarian Mushroom Tacos

Creamy Mushroom Toast

A plate with two slices of toast topped with mushrooms, a peeled and segmented mandarin orange, and a cup of black coffee. A bowl of cashews and scattered cashews are nearby on a dark surface. — Creamy Mushroom Toast. Photo credit: Veggie Inspired.

This Creamy Mushroom Toast combines savory cooked mushrooms with a piece of crunchy toast that has been spread with vegan ricotta cheese. It is a rich and tasty dish that can be ready to eat in only fifteen minutes.
Get the recipe: Creamy Mushroom Toast

The Ultimate Mushroom Salad with Lemon Maple Vinaigrette

A plate of sautéed mushrooms garnished with red pepper slices and herbs on a decorative placemat. A bowl with lemon wedges and a vase with flowers are beside it. The setting is on a rustic wooden table. — The Ultimate Mushroom Salad with Lemon Maple Vinaigrette. Photo credit: The Virtual Caterer.

The Ultimate Mushroom Salad is a versatile dish that gets a sweet and tangy kick from its Lemon Maple Vinaigrette. You can choose to enjoy this tasty salad while it is still warm or after it has been chilled.
Get the recipe: The Ultimate Mushroom Salad with Lemon Maple Vinaigrette

Roasted Balsamic Mushrooms

A bowl filled with roasted mushrooms garnished with chopped herbs. The mushrooms are glazed and appear seasoned, with a serving spoon partially visible. — Roasted Balsamic Mushrooms. Photo credit: A Cedar Spoon.

These Roasted Balsamic Mushrooms become tender and full of a savory, tangy taste that makes a wonderful side dish. You can have them ready to eat in under thirty minutes, which is perfect for a busy night.
Get the recipe: Roasted Balsamic Mushrooms

Sundubu Jigae (Vegan Korean Tofu Soup Recipe)

A bowl of spicy Korean soup with tofu, enoki mushrooms, green onions, and sesame seeds. There's a slice of bread on the side, and another bowl partially visible with a spoon. The setting is on a gray surface. — Sundubu Jigae (Vegan Korean Tofu Soup Recipe). Photo credit: Cinnamon Snail.

Sundubu Jigae is a hot and comforting Korean soup that is full of soft tofu and mushrooms in a rich, flavorful broth. This vegan version is packed with so much flavor and is also very easy to make right at home.
Get the recipe: Sundubu Jigae (Vegan Korean Tofu Soup Recipe)

Easy Creamy Chickpea Mushroom Curry

A skillet filled with creamy curry featuring chickpeas, cashews, and garnished with fresh herbs. A spoon rests in the curry. A small bowl of rice and a pepper grinder are nearby on a wooden surface with a white cloth. — Easy Creamy Chickpea Mushroom Curry. Photo credit: My Pure Plants.

This Easy Creamy Chickpea Mushroom Curry mixes coconut cream, chickpeas, and mushrooms with warm spices for a tasty meal. It is a gluten-free and vegan dish that is also a great first curry for anyone to try.
Get the recipe: Easy Creamy Chickpea Mushroom Curry

Easy Bacon Stuffed Mushrooms

A tray of stuffed mushrooms topped with a creamy filling, bits of bacon, and garnished with chopped parsley. The filling is golden brown and the tray is placed on a cloth surface. — Easy Bacon Stuffed Mushrooms. Photo credit: Miss In The Kitchen.

These Easy Bacon Stuffed Mushrooms combine baby portobello mushrooms with a rich filling of cream cheese, smoked gouda, and bacon. They are a crowd-pleasing appetizer that is perfect for any party, from game day to a family dinner.
Get the recipe: Easy Bacon Stuffed Mushrooms

Tuscan Creamy Mushrooms

A plate of food featuring a grilled steak, sautéed green beans, and a creamy dish with mushrooms and herbs. Fresh parsley is used as garnish. Nearby are whole mushrooms and a sprig of parsley. — Tuscan Creamy Mushrooms. Photo credit: Three Olives Branch.

Tuscan Creamy Mushrooms are an easy side dish that is full of rich, comforting flavors which go very well with Italian-inspired meals. They make a great addition to your dinner and are very simple to prepare.
Get the recipe: Tuscan Creamy Mushrooms

Vegetarian Stuffed Portobello Mushrooms

Two stuffed Portobello mushrooms topped with breadcrumbs and garnished with fresh basil leaves on brown paper. A small dish of green pesto and olives is placed nearby, adding a colorful touch to the rustic presentation. — Vegetarian Stuffed Portobello Mushrooms. Photo credit: Sprig & Spoon.

These Vegetarian Stuffed Portobello Mushrooms are a savory and satisfying meatless main course that is packed with great flavor. They are a delicious entrée that is sure to please everyone, even those who usually prefer to eat meat.
Get the recipe: Vegetarian Stuffed Portobello Mushrooms