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17 Tasty Mushroom Recipes to Try This Week

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Mushrooms are a fantastic ingredient that can make any meal feel a bit special. They have a rich, savory taste that works in so many different dishes. These recipes show how to use mushrooms in everything from breakfast scrambles to hearty stews and easy pastas. They are simple to cook and bring a lot of flavor to your table. You’ll find plenty of delicious ideas here that are sure to become new favorites in your kitchen.

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Cottage Cheese Scrambled Eggs

A plate of scrambled eggs with sautéed mushrooms, spinach, and diced tomatoes, accompanied by sliced oranges on the side.
Cottage Cheese Scrambled Eggs. Photo by Health Beet

Fluffy scrambled eggs are made extra creamy and high in protein with cottage cheese. Cottage Cheese Scrambled Eggs are a simple, healthy upgrade to your usual breakfast.
Get the recipe: Cottage Cheese Scrambled Eggs

Champiñones a la Mexicana (Mexican Mushrooms)

Mexican-style mushrooms served on a round plate.
Champinones a la Mexicana. Photo By Mama Maggie’s Kitchen

Mushrooms are sautéed with tomatoes, onions, and spicy peppers in this classic dish. Champiñones a la Mexicana is a flavorful and easy Mexican side.
Get the recipe: Champiñones a la Mexicana

Easy One-Pot Mushroom Pasta with Parmesan and Spinach

A plate of bowtie pasta with creamy mushroom sauce is garnished with fresh greens. Parmesan cheese and mushrooms are in the background on a wooden table.
One-Pot Mushroom Pasta with Parmesan and Spinach. Photo by Sprig and Spoon

Pasta, mushrooms, and spinach cook together in one pan for an easy cleanup. This Mushroom Pasta with Parmesan is a creamy and complete weeknight meal.
Get the recipe: Easy One-Pot Mushroom Pasta with Parmesan and Spinach

Mushroom Tacos

A close-up of a hand holding a taco filled with a mix of sautéed chopped mushrooms and vegetables, topped with a creamy green sauce, wrapped in a soft corn tortilla. The background shows another similar taco on a white plate.
Vegetarian Tacos. Photo by Mama Maggie’s Kitchen

This creamy soup is flavored with paprika, dill, and a touch of sour cream. Hungarian Mushroom Soup is a unique, cozy, and tangy dish.
Get the recipe: Vegetarian Mushroom Tacos

Hungarian Mushroom Soup

A rustic ceramic bowl filled with creamy mushroom soup, garnished with freshly chopped dill, cracked black pepper, and herbs. A wooden spoon rests in the soup. The bowl is placed on a wooden surface with a light burlap cloth partially visible.
Hungarian Mushroom Soup. Photo credit: The Peasant’s Daughter.

A creamy, dairy-free sauce made from cashews coats tender mushrooms and pasta. Vegan Mushroom Stroganoff is a rich and comforting allergy-friendly dinner.
Get the recipe: Hungarian Mushroom Soup

Mushroom Pozole

Vegan pozole in a white bowl topped with cabbage and sliced radishes surrounded by more toppings.
Mushroom Pozole. Photo credit: Mama Maggie’s Kitchen

This is a meatless version of the classic Mexican hominy soup, full of mushrooms and guajillo chili flavor. Mushroom Pozole is a deeply satisfying and bold stew.
Get the recipe: Mushroom Vegan Pozole

Mushroom Tamales

Two tamales, one open to reveal a black mushroom filling, sit on a corn husk atop a white plate. A fork rests beside them. The tamales are garnished with green cilantro and a dollop of green salsa.
Mushroom Tamales. Photo by Mama Maggie’s Kitchen

A seasoned mushroom filling is wrapped in masa dough and steamed in corn husks. Mushroom Tamales are a traditional and delicious project for a special weekend.
Get the recipe: Mushroom Tamales

Vegan Mushroom Stroganoff (Gluten-Free, Allergy-Free)

A bowl of pasta topped with creamy mushroom sauce and garnished with fresh parsley. The pasta is ribbon-shaped, and the mushrooms are sliced. The dish has a rich, savory appearance.
Vegan Mushroom Stroganoff. Photo credit: Strength and Sunshine.

A creamy, dairy-free sauce made from cashews coats tender mushrooms and pasta. Vegan Mushroom Stroganoff is a rich and comforting allergy-friendly dinner.
Get the recipe: Vegan Mushroom Stroganoff

Delicious Garlic Herb Marinated Mushrooms

A bowl of marinated mushrooms, garnished with rosemary sprigs. The mushrooms are soaked in an oil-based marinade with visible herbs and garlic pieces, set against a wooden surface.
Delicious Garlic Herb Marinated Mushrooms. Photo by Dish in the Kitchen

Whole mushrooms are soaked in a marinade with garlic, herbs, and vinegar. These Garlic Herb Marinated Mushrooms are a tangy and savory appetizer for any party.
Get the recipe: Delicious Garlic Herb Marinated Mushrooms

Mushroom Risotto

A bowl of mushroom risotto garnished with fresh thyme. A few sliced, browned mushrooms are on top, and a spoon is placed in the bowl. The setting is on a light background with a woven fabric napkin nearby.
Mushroom Risotto. Photo by My Kids Lick The Bowl

Arborio rice is cooked slowly with mushrooms until it becomes creamy and rich. A good Mushroom Risotto is a comforting and impressive meal all on its own.
Get the recipe: Mushroom Risotto

Lentil Mushroom Stew

A bowl of hearty lentil stew with mushrooms and vegetables in a rich, savory sauce. The stew is set on a striped cloth, with bay leaves visible to the side, and a spoon resting in the bowl.
Lentil Mushroom Stew. Photo by A Cedar Spoon

This hearty stew combines brown lentils and mushrooms in a thick, savory broth. Lentil Mushroom Stew is a filling and healthy one-pot dinner.
Get the recipe: Lentil Mushroom Stew

Hearty Mushroom Soup Recipe Without Cream

A bowl of mushroom and vegetable soup sits on a table alongside sliced multigrain bread. Two spoons lie nearby on a red and white cloth. Another bowl of soup can be seen in the background. Fresh herbs are also visible on the table.
Mushroom Soup Recipe Without Cream. Photo by Red Pot Blue Pan

This soup gets its rich flavor from a blend of different mushrooms, not cream. Hearty Mushroom Soup is a light yet deeply savory and comforting bowl.
Get the recipe: Hearty Mushroom Soup Recipe Without Cream

Easy Mushroom Wraps

Close-up of a vegetable wrap filled with sliced mushrooms, fresh spinach, cherry tomato halves, and avocado, wrapped in a whole grain tortilla.
Easy Mushroom Wraps. Photo by Vegan On Board

Sautéed mushrooms, fresh veggies, and sauce are rolled up in a large tortilla. Easy Mushroom Wraps make for a healthy, portable, and delicious lunch.
Get the recipe: Easy Mushroom Wraps

4 Ingredient Slow Cooker Ranch Garlic Mushrooms Recipe

A white plate filled with sautéed mushrooms garnished with sliced green onions. The plate is set on a textured brown surface with a gray cloth partially visible.
4 Ingredient Slow Cooker Ranch Garlic Mushrooms Recipe. Photo by Wholesome Farmhouse Recipes

Seasoned, sautéed mushrooms make a fantastic and easy filling for soft tortillas. Mushroom Tacos are a quick, meatless meal that’s full of great texture and flavor.
Get the recipe: 4 Ingredient Slow Cooker Ranch Garlic Mushrooms Recipe

Mushroom Masala Recipe

A stainless steel bowl filled with spicy and saucy chicken curry. The dish features tender chicken pieces coated in a rich, red sauce, garnished with fresh cilantro leaves. It's placed on a textured gray surface.
Mushroom Masala Recipe. Photo by Pavanis Kitchen

Mushrooms are simmered in a spiced Indian curry sauce with tomatoes and onions. This Mushroom Masala Recipe is a flavorful and hearty vegetarian main dish.
Get the recipe: Mushroom Masala Recipe

Caramelized Mushrooms

A close-up of a white plate filled with sautéed sliced mushrooms, seasoned with herbs. The mushrooms are browned and glistening, creating a rustic and appetizing appearance.
Caramelized Mushrooms. Photo by A Sweet Alternative

Sliced mushrooms are cooked slowly until they turn a deep golden brown and get sweet. Caramelized Mushrooms are a versatile topping for steak, toast, or salads.
Get the recipe: Caramelized Mushrooms

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